Fishermen carry calabashes to attend Argungu fishing and cultural festival at Argungu Town, Kebbi State in northwestern Nigeria, on March 14, 2020. Argungu fishing and cultural festival is one of the oldest and most widely attended festivals in the country dating back many generations, featuring series of water competitions and traditional games. The festival returned after 10 years suspension due to insecurity in northwest Nigeria. (Photo by Pius Utomi Ekpei/AFP Photo)

Visitors look at tropical fish transported from Japan's southern island of Okinawa displayed in a giant 14-ton fish tank at the Sony Square event space in Tokyo on July 17, 2016. The 45-day-long summer exhibition will be held through August 28 to display sea creatures common to the waters around Okinawa. (Photo by Kazuhiro Nogi/AFP Photo)

This undated photo provided by the U.S. Fish and Wildlife Service shows two island foxes in Channel Islands National Park, Calif. Three fox subspecies native to California's Channel Islands were removed from the list of endangered species Thursday, August 11, 2016, in what federal officials have called the fastest recovery of any mammal listed under the Endangered Species Act. (Photo by Chuck Graham/U.S. Fish and Wildlife Service via AP Photo)

Kiyomura Co's President Kiyoshi Kimura (C), who runs a chain of sushi restaurants Sushi Zanmai, poses with a 212 kg (467 lbs) bluefin tuna at his sushi restaurant outside Tsukiji fish market in Tokyo, Japan, January 5, 2017. Kimura won the bid for the tuna caught off Oma, Aomori prefecture, northern Japan, with a 74 million yen (633,000 USD) at the fish market's first tuna auction this year. (Photo by Issei Kato/Reuters)

A frog sits on a leaf and instead of seeing a reflection of itself in the water below, it sees a snail, attached to the bottom of the leaf, in a fish tank in Vietnam. (Photo by Duong Quoc Dinh/Solent Ne/SIPA Press)

A selection of winning images from the Pink Lady food photographer of the year awards. Here: On the phone – Fishes of Hilsa by Azim Khan Ronnie. (Photo by Azim Khan Ronnie/Pink Lady Food Photographer Award 2020)

A Somali fisherman carries a fish from his vessel on the shores of the Indian Ocean on Liido beach, in Mogadishu, Somalia November 4, 2016. (Photo by Feisal Omar/Reuters)

An employee collects eggs from inside a dead female sturgeon at the caviar fish farming company “Sturgeon”, the leading French producer, in Saint-Genis-de-Saintonge, France, November 8, 2016. (Photo by Regis Duvignau/Reuters)