People are reflected in mirrors as they walk in a busy shopping district in Tokyo, Japan, December 25, 2015. (Photo by Thomas Peter/Reuters)

Second place, Nature: double trapping. Picture taken in the Brazilian Pantanal ... when I downloaded the CF did not want to believe it ... The nature knows we always give magnificent events but sometimes extraordinary. (Photo by Massimiliano Bencivenni/National Geographic Travel Photographer of the Year Contest)

An employee of a bakery talks on his mobile while balancing on his head a tray of freshly baked bread from a local bakery in a street in Cairo, Egypt, January 12, 2016. (Photo by Asmaa Waguih/Reuters)

In this July 24, 2016 photo, a pilgrim takes a bath in a sacred mud pool during the annual Voodoo celebration in Plaine-du-Nord, Haiti, Saturday, July 23, 2016. Pilgrims come to bathe in the mud and make offerings expecting a miracle. (Photo by Dieu Nalio Chery/AP Photo)

An Emirati child plays with an airplane model near the venue of the Mazayin Dhafra Camel Festival, on December 20, 2012 near the city of Madinat Zayed, 150 kms west of Abu Dhabi. The festival, which attracts participants from around the Gulf region, includes a camel beauty contest, a display of UAE handcrafts and other activities aimed at promoting the country's folklore. (Photo by Karim Sahib/AFP Photo)

A vendor (C) serves customers at a vegetable market as a commuter train passes in Jakarta October 2, 2015. Indonesia's high annual inflation rate cooled in September and should drop more by year-end, but it likely will be 2016 before the central bank can cut interest rates to help an economy growing at its slowest pace in six years. (Photo by Reuters/Beawiharta)

A competitor participates in the Tough Mudder challenge near Henley-on-Thames in southern England May 2, 2015. (Photo by Eddie Keogh/Reuters)

In this Thursday, May 31, 2018 photo, a temporary worker using a lantern collects white asparagus from a field in Caparroso, around 85 km (52 miles) from Pamplona, northern Spain. Dubbed the “white gold” of these northern Spanish farms because of their color and the high price they fetch in markets and restaurants around the world, the stringy delicacy is planted every fall and picked each year between April and June, at the height of the spring. (Photo by Alvaro Barrientos/AP Photo)