Coco Gauff's hand during her second round Australian Open match against Emma Raducanu at Melbourne Park, Melbourne, Australia on January 18, 2023. (Photo by Hannah Mckay/Reuters)

Nikki Laird poses ahead of the Australian Beach Volleyball Tour at Coolangatta Beach on March 12, 2021 in Coolangatta, Australia. (Photo by Matt Roberts/Getty Images)

Jacob Trouba, who plays in defence for the Anaheim Ducks, scuffles with Nazem Kadri, of Calgary Flames during a NHL match at the Scotiabank Saddledome in Calgary, Canada on January 30, 2025. (Photo by Sergei Belski/Reuters)

Paul Dixon is an engineer by day and an astrophotographer by night. He shot this broken boat on Dungeness beach, Kent in the last decade of August 2024, 17 times, stacking the images upon each other before combining them with a similar composite of the Milky Way. (Photo by Paul Dixon/Media Drum Images)

Couples take part in a Valentine's Day attempt to break the record for the world's largest simultaneous gay kiss on February 14, 2004 in Rome, Italy. (Photo by Franco Origlia/Getty Images)

Miniature spring-wound 35-mm film camera in a modified cigarette pack. The Tessina’s small size and quiet operation provided more options for concealment than most commercially available models. (Photo by Central Intelligence Agency)

Cottbus Aviation Museum specialists prepare a Soviet Tupolev 134 A passenger plane for dismantlement in Gruenz, Germany, 10 July 2017. The team is preparing the 29 ton plane for transport from a garden in Gruenz to the Aviation Museum in Cottbus. The plane' s owner acquired it in 1991 and transported it with nine tractors and numerous helpers to his vegetable garden where he planned to open a cafe. The plane, formerly used by the East German Stasi for anti- terror operations training, is 30 metres long. (Photo by Jens Büttner/Zentralbild/DPA)

A restaurant in Chelsea is giving customers the ultimate post-pub treat – by selling a burger for £1,100. The world's most expensive burger, dubbed the “Glamburger”, is stuffed with a burger patty made from 220 grams of Kobe Wagyu beef minced with 60 grams of New Zealand venison and seasoned with smoked Himalayan salt. (Photo by Groupon)