Autumn colors border a road leading through a small valley near Blankenburg am Harz, Germany, Wednesday, November 1, 2023. (Photo by Matthias Schrader/AP Photo)
The Prince Albert Cairn, built in 1862 by Queen Victoria, is surrounded by snow and ice, near Balmoral, Aberdeenshire, Scotland, Friday November 22, 2024. (Photo by Jane Barlow/PA Wire via AP Photo)
Cosplayers wearing face masks pose for a picture at the China Digital Entertainment Expo and Conference (ChinaJoy) in Shanghai, following the coronavirus disease (COVID-19) outbreak, China on July 31, 2020. (Photo by Aly Song/Reuters)
Drone photo of a dead humpback whale at Foelle Strand in Loegten Bay, Djursland, Denmark, on April 2, 2025. (Photo by Mikkel Berg Pedersen/Ritzau Scanpix via Reuters)
“Honorable Mention”. An Indian rhinoceros, far from home and stuck inside with late-winter blues at the Toronto zoo. Photo location: Toronto, Ontario, Canada. (Photo and caption by Stephen De Lisle/National Geographic Photo Contest)
Visitors to a mall grasp at air as they try out an augmented reality experience of a digital art gala in Beijing, Tuesday, May 2, 2023. (Photo by Ng Han Guan/AP Photo)
A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.