A lynx cub that followed a villager in the forest, is fed by a mother and her son for 2 days at the Koyulhisar district of Sivas, Turkiye on October 4, 2023. After 2 days, the lynx cub was taken under protection by the Sivas Department of Nature Conservation and National Parks teams. (Photo by Serhat Zafer/Anadolu Agency via Getty Images)

A pro-Palestinian demonstrator sticks her tongue out as she is escorted to a police vehicle outside a building housing the Israeli Consulate in San Francisco, Monday, June 3, 2024. Police arrested Palestinian supporters Monday who occupied the lobby of the building. (Photo by Jeff Chiu/AP Photo)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

Female Chimpanzee “Fifi” eats carrots as she sits in her enclosure at Taronga Zoo on her 60th birthday May 21, 2007 in Sydney, Australia. Fifi is the oldest of the Zoo's chimp population, which consists of 19 individuals. (Photo by Ian Waldie/Getty Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A sales woman of a fish shop shows king crabs to a customer and negotiates the price in Noryangjin Fish Market is seen on August 1, 2015 in Seoul, South Korea. Noryangjin Fish Market was established in 1927 as Gyeongseong Susan in Jung-gu near Seoul Station and moved to its current location in 1971. (Photo by Shin Woong-jae/The Washington Post)

Sri Lankan military personnel march during the country's 66th Independence Day celebrations in the central town of Kegalle, about 40 kms from the capital Colombo on February 4, 2014. Sri Lanka cemmemorates its independence from British rule on February 4, 1948. (Photo by Ishara S. Kodikara/AFP Photo)

A country music fan cools off in the wind on the second day of the Stagecoach country music festival in Indio, California April 26, 2014. (Photo by Mike Blake/Reuters)