Revellers enjoy themselves during Hogmanay celebrations in Edinburgh, Scotland on December 31, 2017. (Photo by Russell Cheyne/Reuters)

Boats moored in the middle of Dal lake are silhouetted against the setting sun on January 15, 2018 in Srinagar, the summer capital of Indian administered Kashmir, India. Kashmir, the Muslim majority state, known as the “Paradise on Earth” has for centuries captured the imagination of many writers, poets and film makers and is integral to the tourist trade. Kashmir has been a contested land between nuclear neighbors India and Pakistan since 1947, the year both the countries attained freedom from the British rule. (Photo by Yawar Nazir/Getty Images)

Carnival revelers perform during the Academicos do Baixo Augustaa carnival “bloco” parade in Sao Paulo, Brazil, Sunday, February 24, 2019. (Photo by Andre Penner/AP Photo)

Visitors are seen with giraffes on a bus at Safari Park in Kanchanaburi Province, Thailand, January 19, 2020. Kanchanaburi in western Thailand an area known for its waterfalls and caves. (Photo by Rachen Sageamsak/Xinhua News Agency/Eyevine)

Two zebras stand so close in Ngorongoro Crater, Tanzania. (Photo by Zhayynn James/Solent News)

In this April 13, 2018 photo, motorcycle taxi driver Ricardo Medina, 60, transports vegetable vender Rigoberto Herrera Mendez, left, and coconut vendor Osvaldo Ochoa in Campo Florido, east of Havana, Cuba. The three men expressed hope that new government leadership will improve things, saying the country cannot move backwards. “We survive life with our work”, said Medina. (Photo by Ramon Espinosa/AP Photo)

Two white storks stand close to each other on their nest on a tree in Zerbolo, Italy, Thursday, October 26, 2017. (Photo by Antonio Calanni/AP Photo)

In this Thursday, May 31, 2018 photo, a temporary worker using a lantern collects white asparagus from a field in Caparroso, around 85 km (52 miles) from Pamplona, northern Spain. Dubbed the “white gold” of these northern Spanish farms because of their color and the high price they fetch in markets and restaurants around the world, the stringy delicacy is planted every fall and picked each year between April and June, at the height of the spring. (Photo by Alvaro Barrientos/AP Photo)