Cuban-American actress Ana De Armas shows off her freckles in Puerto Rico early September 2025. (Photo by ana_d_armas/Instagram)

The shadow of a cross is pictured as Catholic faithful arrive to attend a reenactment of the “Via Crucis” (way of the Cross) during Holy Week in Abobote, an area of Abidjan, Ivory Coast, on April 18, 2025. (Photo by Luc Gnago/Reuters)

Models present creations by DAQQAB during the Petjoy Fashion Week in Shanghai, China, 02 November 2025. The 2025 Petjoy Fashion Week runs from 31 October to 02 November at the Shanghai Fashion Center. (Photo by Alex Plavevski/EPA)

A red deer looks as though it is yawning while it bellows at sunrise. The stag created a cloud of steamy breath as it was warmed by the first light of the sun in Richmond Park, London on October 28, 2025. (Photo by Cristian Vasile/Solent News & Photo Agency)

A Nihang Sikh, belonging to the Sikh warrior clan, performs Gatka, a form of Sikh martial arts, during a religious procession marking the 350th martyrdom anniversary of Guru Tegh Bahadur Ji in New Delhi, India, 25 November 2025. The procession commemorates the martyrdom of the 9th Sikh Guru, Sri Guru Tegh Bahadur Ji, who was executed in 1675 AD for refusing to convert to Islam on the orders of Mughal Emperor Aurangzeb. The event is observed at Gurudwara Sis Ganj in Delhi. Guru Tegh Bahadur, the youngest of the five sons of Guru Hargobind, was born in Amritsar in 1621. (Photo by Rajat Gupta/EPA)

An animal enthusiast touches a Bearded Dragon displayed for sale as exotic pet at Thailand Reptile and Exotic Expo in Bangkok, Thailand, 02 August 2024. The Thailand Reptile and Exotic Expo is a trade showcase exhibiting hundreds of reptiles and exotic animals from breeders to sell as exotic pets for enthusiasts. (Photo by Rungroj Yongrit/EPA)

Indian dancers paint their body like tigers as they perform a Tiger dance during the International day of the Tiger in Calcutta, India, July 29, 2015. Students of Calcutta are taking part in an awareness campaign aiming to draw attention to the threats that tigers face due to habitat loss and poaching. (Photo by Piyal Adhikary/EPA)

“Kimchi, also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. Kimchi is also a main ingredient for many popular Korean dishes such as kimchi stew (kimchi jjigae), kimchi soup (kimchiguk), and kimchi fried rice (kimchi bokkeumbap)”. – Wikipedia

Photo: South Korean housewives, among more than two thousand who gathered for an event sponsored by state officials to help the needy, make kimchi, the traditional pungent vegetable dish on the grounds in front of Seoul City Hall on November 20 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)