American rapper Amala Ratna Zandile Dlamini, known professionally as Doja Cat puts on a cheeky show as she performs at Winnie Harlow’s “Pretty Little Thing” Event in Los Angeles, CA. on July 15, 2021. (Photo by Backgrid USA)

A Pug sleeps during the American Kennel Club's (AKC) Meet the Breeds event in New York, U.S., January 29, 2023. (Photo by Jeenah Moon/Reuters)

Juno, a Beluga whale, greets a young viewer at the Mystic aquarium in Connecticut, USA on December 5, 2015. (Photo by Tim Clayton/Corbis)

A window cleaner passes a lighter to his colleague while rappelling from a new building in Tianjin March 23, 2007. (Photo by Reuters/Stringer)

A creative mother has come up with a novel way of making sure her children eat their breakfasts – by using eggs to make works of art. Sculpted into a variety of extraordinary designs, culinary genius, Anne Widya, uses sunny side up eggs to make sure her children's plates are always cleared. Here: Annes egg art a smiling pig standing on a tower of toast with a sushi roll apron. (Photo by Anne Widya/Caters News)

Two hippopotamus are fed with pumpkins at the Hanoi Zoo, in Hanoi, Vietnam, 25 October 2018. The zoo has been the home for more than 800 animals of over 90 different species, including three hippopotamus, since it was built in 1976. (Photo by Luong Thai Linh/EPA/EFE)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)