Meet this Miko, a 4-month fox color "pink champagne". Fox this color were first bred on the Canadian farm, one hundred years ago. They are so rare species that currently exist in the world only two such individuals: one lives in Ontario, and the other is Miko. Such foxes bred in captivity and contain only as pets in Canada.

“Pink Portrait” series by Scott Scheidly makes a slightly different and more literal use of the glamorization; by making the subjects glamorous. Napoleon stuns with a flower crest and pink shoulder tassels, Stalin earns medals of heart and butterfly, rocks a tiny pink earring, and a uniform Elle Woods would be proud of, while Clint Eastwood gets ready to face off in a gorgeous lavender shawl. These guys may be tough, but they all look pretty in pink.

A train drives along a field at a salt production site at the Sasyk-Sivash lake near the city of Yevpatoria, Crimea, November 14, 2017. A saltwater lagoon known as Lake Sasyk-Sivash on Ukraine's Crimea peninsula is the source of a rare resource: pink salt. The mineral is tinted by tiny algae that produce the pigment beta-carotene. Each autumn, seasonal workers collect thousands of tons of pink salt for processing and export. (Photo by Pavel Rebrov/Reuters)

A chef cooks raw dog meat at a restaurant on July 5, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

Reem Fawzy (L), the director of the Pink Taxi company, stands with her drivers in a parking lot in Cairo, Egypt, September 6, 2015. Pink uniforms, a pink logo on the cars, and even pink nail polish – it's all part of the look of women-drivers working for Egypt's first women-only taxi service. The Pink Taxi company hires only women drivers and gives rides to only female passengers. The company was started in an effort to provide a safe taxi service for women in a country with high rates of sexual harassment, said Reem Fawzy, the director of the company. (Photo by Amr Abdallah Dalsh/Reuters)

An inflatable pig flies above Battersea Power Station in a recreation of Pink Floyd's “Animals” album cover on September 26, 2011 in London, England. The classic Pink Floyd album artwork was recreated to mark the release of several digitally remastered versions of their albums. (Photo by Oli Scarff/Getty Images)

Students play in their school yard on the first day of the new school term at a primary school in Baghdad, October 18, 2015. (Photo by Ahmed Saad/Reuters)