A wave carrying plastic waste and other rubbish washes up on a beach in Koh Samui in the Gulf of Thailand on January 19, 2021. (Photo by Mladen Antonov/AFP Photo)

A picture taken on August 25, 2021 shows a view of the Aletsch Glacier. After hiking for hours across the mountain and a vast expanse of white, Swiss glaciologist Matthias Huss crouches down near the middle of the massive glacier and checks the measurements. Analysis of the data gathered from Aletsch, the largest glacier in the Alps, paints a dire picture of the toll that climate change is taking on the behemoth. (Photo by Fabrice Coffrini/AFP Photo)

This shot, which was announced the winner by the on December 2, 2022 came top in the People and Nature category of the British Ecological Society’s Capturing Ecology photography competition. (Photo by British Ecological Society)

Oil pools in a leaf on the beach following an oil slick at Tanjong Beach in Sentosa, Singapore on June 15, 2024. (Photo by Edgar Su/Reuters)

Individuals and populations student winner. Limbing in the Tropics, photographed in Manaus, Brazil. While walking in the Amazon rainforest looking for bat roosts to set up mist nets to capture bats for scientific research, a faint and almost imperceptible noise suddenly caught this photographer’s attention. An anteater was climbing with exceptional ability in a tangled mess of branches and lianas. (Photo by Adrià López Baucells/University of Lisbon/British Ecological Society)

The British Ecological Society has announced the winners of its annual photography competition, Capturing Ecology. Taken by international ecologists and students, the winning images will be exhibited at the society’s joint annual meeting in Ghent in December. Here: Overall runner-up; Toucan, Mark Tatchell. (Photo by Mark Tatchell/British Ecological Society)

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)

Overall winner: The Art of Flight by Alwin Hardenbol (University of Eastern Finland). A panning shot of a Dalmatian pelican in flight. The picture was taken on Lake Kerkini in Greece. (Photo by Alwin Hardenbol/2020 British Ecological Society Photography Competition)