“Photographer Mario Testino shot Jennifer Lopez wearing a variety of sports and boxing gear for the cover story of V Magazine’s new “Sports Issue” (no. 76 Spring 2012). The piece, entitled “Tha Lady Is A Champ” was styled by Carine Roitfeld, and sees J. Lo rocking a jock strap, boxing gloves, various leather jackets, robes and often not much else. Jennifer is looking as good as ever”.

Prayer flags fly at Namgyal Tsemo Monastery above the town of Leh in Ladakh, India September 24, 2016. High in the Indian Himalayas, young novice monks in maroon robes take their lessons inside the 15th-century Thiksey monastery. (Photo by Cathal McNaughton/Reuters)

Thai military officers dressed in traditional orange monk robes arrive to attend their official ordination ceremony on July 13, 2011 at the Benchamabopit temple, also known as Marble temple, in Bangkok, Thailand. Eighty four of the military officers were ordinated into the Buddhist community over two days, taking leave of absence from their jobs in the Army for three months during the Buddhist lent period. July 16 will mark the first day of the yearly three-month retreat of Buddhist monks where they will practice meditation in temples and study dharma. (Photo by Paula Bronstein /Getty Images)

A chef cooks raw dog meat at a restaurant on July 5, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

Some creations from the new “Funny Food Made Easy” book by Bill and Claire Wurtzel. “Inspiring kids to eat healthy foods with creative works of plate art and easy-to-follow instructions and illustrations. Through finished plate art, detailed step-by-step illustrations, recipes, and tips, Funny Food Made Easy provides all you and your kids need to make, eat, and enjoy healthy breakfasts, lunches, and snacks” – roughly speaking so. Here: Egg, cucumber, olive. (Photo by Bill and Claire Wurtzel/Welcome Books)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

Inhabitants of the community of Coyolillo celebrate their Afro-descendant carnival in Veracruz, Mexico on February 25, 2020. This carnival has more than 100 years of history and is the heritage of the African workers who arrived in that area more than 300 years ago to work in the sugar cane fields. (Photo by Hector Adolfo Quintanar Perez/ZUMA Wire/Rex Features/Shutterstock)