Small transportation boats, known as bumboats, leave trails of light as they travel across Marina Bay past the skyline of Singapore in this photo taken in 2004. Singapore holds a Jubilee weekend from 7 to 10 August to celebrate the 50th anniversary of its independence. Fifty years ago, hundreds of small boats lined the Singapore river in the city centre. Today, most small boats are gone, except a handful of neon-lit tourist ferries. Maritime trade is still the backbone of the city-state but after decades of rapid growth Singapore, which at less than half the size of London is among the world’s most densely populated nations, is also a popular tourist destination and a thriving global financial hub. (Photo by Edgar Su/Reuters)

In this June 1, 2016 photo, Maria Arias stands near her kitchen as she puts on earrings while getting ready for school in Caracas, Venezuela. So many students have fainted from hunger at Maria's school that administrators told parents to keep their children home until they could find more food. (Photo by Ariana Cubillos/AP Photo)

A combination photo shows various popular street foods under $6 from various hawker food stalls and eateries in Singapore, taken between July 28 to 31, 2016. Top row (L to R) bak chor mee, soya sauce chicken; Middle row (L to R) laksa, hokkien mee, nasi lemak, ice kachang; Bottom row (L to R) rojak, roti prata and satay. (Photo by Edgar Su/Reuters)

“Kavadi Attam is a dance performed by the devotees during the ceremonial worship of Murugan, the Tamil God of War. It is often performed during the festival of Thaipusam and emphasizes debt bondage. The Kavadi itself is a physical burden through which the devotees implore for help from the God Murugan”. – Wikipedia

Photo: A devotee pulls his procession burden connected by hooks pierced in his back during the Thaipusam procession at Sri Srinivasa Perumal Temple on February 7, 2012 in Singapore. (Photo by Chris McGrath/Getty Images)

A Filipino mother Nikki Garcia combined her love for arts and crafts with the Japanese tradition of bento boxes to combat her children’s eating habits.

Artist and photographer Carl Warner began his career in landscape and still photography, working many years in the advertising industry. Seeking new inspiration and direction one day, he happened upon a market with Portobello mushrooms that reminded him of trees from an alien world. This would become his first foodscape and the start of a new and exciting direction in his career.

A police officer carries a woman who fainted while gathering to try to buy pasta outside a supermarket in Caracas, Venezuela, June 10, 2016. (Photo by Carlos Garcia Rawlins/Reuters)

Meet the woman who has made playing with food her job and creates incredible pieces of edible art. From city landmarks to colorful animals, Anna Keville Joyce lets her imagination run wild as she creates a series of intricate art works made entirely from food. Using anything from vegetables to sausages, Annas pieces are so detailed that at first glance it is difficult to tell what they are made from. Here: a nesting bird. (Photo by Anna Keville Joyce/Caters News)