A Filipino mother Nikki Garcia combined her love for arts and crafts with the Japanese tradition of bento boxes to combat her children’s eating habits.

Artist and photographer Carl Warner began his career in landscape and still photography, working many years in the advertising industry. Seeking new inspiration and direction one day, he happened upon a market with Portobello mushrooms that reminded him of trees from an alien world. This would become his first foodscape and the start of a new and exciting direction in his career.

This picture taken on February 18, 2017 shows a customer holding a crested black macaque in Tomohon market in northern Sulawesi, Indonesia. Authorities and activists are stepping up efforts to persuade villagers on Sulawesi island to stop consuming the critically endangered crested black macaques, one of many exotic creatures that form part of the local indigenous community' s diet. The macaque' s meat is prized by the ethnic Minahasan people, a largely Christian group in the world' s most populous Muslim- majority country, who have no reservation about eating exotic animals, unlike Indonesia' s Islamic communities. (Photo by Bay Ismoyo/AFP Photo)

The Syrian refugee folklore troupe Abu Rustom perform at a wedding show at Zaatari refugee camp in the Jordanian city of Mafraq, near the border with Syria February 20, 2017. The Syrian troupe is trying to keep its country's traditions alive by holding traditional dances and performing celebratory sword fights during weddings and other occasions, according to the troupe's leader. (Photo by Muhammad Hamed/Reuters)

An Indigenous schoolchild dressed in traditional attire takes part in a rally to commemorate Indigenous Resistance Day in Catarina town, Nicaragua October 12, 2016. This holiday coincides with Columbus Day which commemorates Christopher Columbus landing in America in 1492. But rather than celebrating the discovery of the Americas, the Nicaraguans observe Indigenous Resistance Day to celebrate the bravery of the indigenous population in the fight against the Spanish conquistadors. (Photo by Oswaldo Rivas/Reuters)

A police officer carries a woman who fainted while gathering to try to buy pasta outside a supermarket in Caracas, Venezuela, June 10, 2016. (Photo by Carlos Garcia Rawlins/Reuters)

Meet the woman who has made playing with food her job and creates incredible pieces of edible art. From city landmarks to colorful animals, Anna Keville Joyce lets her imagination run wild as she creates a series of intricate art works made entirely from food. Using anything from vegetables to sausages, Annas pieces are so detailed that at first glance it is difficult to tell what they are made from. Here: a nesting bird. (Photo by Anna Keville Joyce/Caters News)