Camelot, with rider Kris Anderson, wins an exhibition race billed as “The Cameltonian” at the Meadowlands Race Track in East Rutherford, New Jersey June 21, 2014. Run by Hedrick's Promotions in Nickerson, Kansas, this is the third year the race has been run at the track, in tandem with an ostrich race. (Photo by Ray Stubblebine/Reuters)

Tom Nevins guts a feral pig sow during hunting on Silver Plains Station on October 8, 2011 outside of Coen, Australia. Feral pigs are recognised as environmental and agricultural pests reported to have a population of up to 23.5 million over around half of Australia. The Cooktown Hog Hunt is held annually with this year's hunting window open from registration at 2pm on Friday to the end of weigh in at 2pm on Sunday afternoon. (Photo by Mark Kolbe/Getty Images)

A pet owner holds his guinea pig named Riec as Father Francisco bestows a blessing on the pet rodent during a feast day Mass in honor of Saint Anthony, the patron saint of animals, at the Saint Fernando church, in Mexico City, Saturday, January 17, 2015. Many people in Mexico bring their pets to churches to be blessed by the priest on this day. (Photo by Marco Ugarte/AP Photo)

Street vendosr prepare grilled pigs to sell for the Chinese New Year celebrations at a market in Phnom Penh, Cambodia, 11 February 2021. Chinese people around the world celebrate the Lunar New Year, also known as the Spring Festival, which marks the year of the Ox. (Photo by Kith Serey/EPA/EFE)

A woman holds a disguised cuy or guinea pig (Cavia Porcellus), a popular source of meat in southern Colombia, at the Cuy Festival in La Laguna municipality, Nariño department, Colombia, on January 7, 2022. (Photo by JOaquin Sarmiento/AFP Photo)

A creative mother has come up with a novel way of making sure her children eat their breakfasts – by using eggs to make works of art. Sculpted into a variety of extraordinary designs, culinary genius, Anne Widya, uses sunny side up eggs to make sure her children's plates are always cleared. Here: Annes egg art a smiling pig standing on a tower of toast with a sushi roll apron. (Photo by Anne Widya/Caters News)

The coendou porcupine couple 'Joppi' (L) and 'Fletcher' nibble at a vegetables in their enclosure at the zoo in Frankfurt am Main, Germany, 03 December 2015. Coendou porcupines are nocturnal rodents related to porcupines and guinea pigs and native to the rain forests of Central and South America as well as Trinidad. (Photo by Arne Dedert/EPA)

Workers wearing face masks as a protection against the coronavirus disease (COVID-19) carry roasted pigs, locally known as “lechon”, at a restaurant, in Quezon City, Metro Manila, Philippines, December 21, 2020. (Photo by Lisa Marie David/Reuters)