An Indian toddler plays amid marigold flowers at a wasted flowers dumping site, besides a flower market in Mumbai, India, 28 September 2016. Marigold flowers are used in many religious ceremonies in the temples in India. Strung together they make colourful garlands and are used as an offering in temples and to decorate them. (Photo by Divyakant Solanki/EPA)

A Hindu pilgrim feeds biscuits to an ox to seek blessing before heading for an annual trip to Sagar Island for the one-day festival of “Makar Sankranti”, in Kolkata, India January 10, 2017. (Photo by Rupak De Chowdhuri/Reuters)

A worker spreads paddy crop for drying in a rice mill complex on the outskirts of Ahmedabad February 3, 2011. (Photo by Amit Dave/Reuters)

A Tamil devotee prays during the Thai Pongal harvest festival at a temple in Colombo January 15, 2016.The Tamil festival of Thai Pongal is a thanksgiving ceremony in which the farmers thank the spirits of nature, the sun and the farm animals for their assistance in providing a successful harvest. (Photo by Dinuka Liyanawatte/Reuters)

A male elephant named Mahadevan is tied in a truck as he is being transported for an annual temple festival in Kochi, India, March 10, 2020. (Photo by Sivaram V/Reuters)

Children of a vendor pose with demon-masks to be hung outside homes believed to ward off negative energy during a government-imposed nationwide lockdown as a preventive measure against the COVID-19 coronavirus, at a roadside stall in Hyderabad, on April 18, 2020. (Photo by Noah Seelam/AFP Photo)

Sudanese refugees living in Tel Aviv dance as they celebrate independence from the Republic of Sudan on July 10, 2011 in Tel Aviv, Israel. Israel's Prime Minister Benjamin Netanyahu announced that Israel recognizes the Republic of South Sudan as independent state. South Sudan became a state on July 9 after it separated from the north, with its capital in Juba, following a vote for independence. The country was recognized on July 8 by the government of Sudan. (Photo by Uriel Sinai/Getty Images)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)