A model presents a creation of Peruvian designer Ani Alvarez Calderon during Fashion Week in Lima, Peru, April 25, 2017. (Photo by Guadalupe Pardo/Reuters)

A participant blows on yellow powder held in her hand during a Holi Party before the Gay Pride Parade in Barcelona on July 9, 2016. (Photo by Lluis Gene/AFP Photo)

British reality stars Kerry Katona and Michelle Heaton Relax poolside with their families in Bridgwater, Somerset, England on August 30, 2016. Kerry Katona was wearing a “Swag” t-shirt before stripping down to a red bikini. Kerry looked to be having a great time with Michelle and family. (Photo by FameFlynet UK)

A heat-stressed koala waits as a resident pours water on its back on December 19, 2015 in Adelaide, Australia. Adelaide is experiencing an extreme heatwave, with temperatures reaching over 40 degrees for five consecutive days. (Photo by Morne de Klerk/Getty Images)

Since its unveiling in 2006 this masterpiece created by Frank Gehry to house the Hotel Marqués de Riscal has become a highly sought after contemporary, luxury retreat. Design, art, gastronomy, wine and the lush landscape all combine to create a memorable sojourn.

A marcher dressed as Marilyn Monroe during the annual Gay Pride march in London, July 1994. (Photo by Steve Eason/Hulton Archive/Getty Images)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)