The tusk of a woolly mammoth that lived some 18,000 years ago, from which researchers sequenced the extinct mammal's entire genome, is seen in northeastern Siberia in this photo from 2015. (Photo by Love Dalen/Handout via Reuters)

Giant 65-foot-long Hot dog artwork by Brooklyn-based artist duo Jen Catron and Paul Outlaw stands on the middle of Times Square in New York City, NY, USA on April 30, 2024. (Photo by Guerin Charles/ABACA Press/Rex Features/Shutterstock)

Every week, crowds bypass Orlando’s enticing theme parks and megamalls, opting instead to follow a blood-soaked Jesus impersonator as he heads for crucifixion on an immaculate Florida lawn. This ironic choice of amusement is what prompted photographer Daniel Cronin to pay a hefty entrance fee and document the Holy Land Theme Park Experience, a 1,200-square-foot replica of biblical Jerusalem a few miles from Disney World and other well-known theme parks. (Photo by Daniel Cronin)

A French bulldog wears a costume at the annual Pet Expo 2021 in Bangkok, Thailand on November 25, 2021. (Photo by Athit Perawongmetha/Reuters)

Esther Abad free diving in Cenote Chukum, in the Yucatan peninsula in Mexico on June 13, 2022. (Photo by Wojciech Dopierala/Mercury Press)

A young macaque perches on a pole, observing nearby tourists while eating some seeds in Jigokudani Yaen-koen wild macaque monkey park on February 16, 2015 in Yamanouchi, Nagano, Japan. (Photo by Manuel Romaris/Getty Images)

Fishmongers cut and clean fish at the Soumbedioune fish market in Dakar, Senegal, May 31, 2022. In Senegal, fish and seafood represent more than 40% of the animal protein intake in the diet. According to a U.S. report, one in six people work in the fisheries sector. (Photo by Grace Ekpu/AP Photo)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)