Zhang Ze of China in action during his Oceania zone group1 match against Bernard Tomic of Australia of the 2011 Davis Cup on July 8, 2011 in Beijing, China. (Photo by Lintao Zhang/Getty Images)

Chinese artist Zhou Jie takes a nap on an unfinished iron wire bed, one of her sculpture works, after lunch as a friend of hers looks on at Beijing Now Art Gallery, in Beijing August 11, 2014. Zhou started her art project titled “36 Days” on August 9, in which she would live inside an exhibition hall with an unfinished iron wire bed, some iron wire sculptures in the shape of stuffed animal dolls, a certain amount of food and her mobile phone, for 36 days. The entire process is open to visitors and she may also interact with them, according to Zhou. (Photo by Jason Lee/Reuters)

“Theyyam”. Preparation for the Theyyam performance in the surroundings of Kasaragod city. Theyyam is a popular ritual dance form of North Kerala, particularly in Kannur and Kasargod districts. The Theyyam represents a mythological, divine or heroic character. Make up of Theyyams is done by specialist. There are different types of face painting for which primarily and secondary colours are used. Therefore it is essential that the makeup man should have perfect knowledge of primary and secondary colour combinations. Sometimes, it takes several hours to paint each face. Photo location: Kasaragod, India. (Photo and caption by Rafal Ziejewski/National Geographic Photo Contest)

Professor Xie Yong works on an art installation of a beaver, which is made out of plastic and around 300,000 needles, in Shenyang, Liaoning province, July 23, 2013. The needles, according to Xie, represent the pain felt by animals when their fur is taken off to produce clothing. (Photo by Reuters/Stringer)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A picture made available 27 November 2015 shows a handler putting his head between the gaping fangs of a crocodile during a show at the Samutprakarn Crocodile Farm and Zoo, Samutprakarn province, outside Bangkok, Thailand, 26 November 2015. The farm and zoo claims to be the world's largest crocodile farm with more than 80,000 freshwater and marine crocodiles, and offers shows such as crocodile wrestling to attract tourists. (Photo by Diego Azubel/EPA)

A man carries his wife on his back as they make their way with their luggage along a flooded tunnel to catch their train, after heavy rainfall hit Jinhua, Zhejiang province, China, July 21, 2015. (Photo by Reuters/China Daily)

A Ukrainian woman begs Ukrainian President Petro Poroshenko to stop the bombing in Donetsk after shell hit the residential area where she lives, killing two civilians in Donetsk's Kyibishevsky district, on January 29, 2015. (Photo by Manu Brabo/AFP Photo)