Boats of fishermen are seen on the dried Poopo lakebed in the Oruro Department, south of La Paz, Bolivia, December 17, 2015. Lake Poopo in Bolivia, the Andean nation's formerly second largest after the famed Titicaca, has dried up entirely. With the water now gone, animals have died off in the millions, according to studies. And the local families, having lost much of their sustenance, have been forced to migrate. (Photo by David Mercado/Reuters)

Luis Hernan was always curious about how wireless technologies like radio are transmitted through the air. So after finishing up his studies in architecture, computer science, and design, Hernan decided to research these invisible signals through a PhD at Newcastle University. Hernan set up a system that turned the wireless signals around him into colourful, ghostlike images using long-exposure photography, allowing people to see the strength of the signals around them. (Photo by Luis Hernan)

See also: Karma by Do Ho Suh

Originally hailing from a small town in Iowa, Adonna Khare was this year’s recipient of the Art Prize 2012 for her amazingly detailed large-scale pencil on paper works. All of Khare’s work evolve naturally without much pre-planning, essentially building her pieces as she continues to work.

Austrian artist Erwin Wurm on Thursday, June 8, 2023 with his work Truck II, 2011, as he presents first UK museum exhibition and his largest show to date featuring over 100 works indoors and in the landscape at Yorkshire Sculpture Park, Wakefield. (Photo by Danny Lawson/PA Images via Getty Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

This undated photograph shows one of the 14 new species of so-called dancing frogs discovered by a team headed by University of Delhi professor Sathyabhama Das Biju in the jungle mountains of southern India. The study listing the new species brings the number of known Indian dancing frogs to 24 and attempts the first near-complete taxonomic sampling of the single-genus family found exclusively in southern India's lush mountain range called the Western Ghats, which stretches 1,600 kilometers (990 miles) from the west state of Maharashtra down to the country's southern tip. (Photo by Satyabhama Das Biju/AP Photo)