If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

A reveller from Unidos da Tijuca samba school performs during the second night of the carnival parade at the Sambadrome in Rio de Janeiro, Brazil, February 28, 2017. (Photo by Ricardo Moraes/Reuters)

In this January 27, 2020 photo, Jessica Hahn-Chaplin applies make up before a rehearsal of the Paraiso de Tuiuti samba school in Rio de Janeiro, Brazil. Hahn-Chaplin dances samba annually in Bath, England. (Photo by Silvia Izquierdo/AP Photo)

Russia' s Tiffani Zagorski and Russia' s Jonathan Guerreiro compete in the ice dance free dance of the figure skating event during the Pyeongchang 2018 Winter Olympic Games at the Gangneung Ice Arena in Gangneung on February 20, 2018. (Photo by Lucy Nicholson/Reuters)

Partipants vie for the ball during the 11th Mud Olympics held at the North Sea coast in Brunsbuettel, Germany, July 11, 2015. Amateur athletes have competed in several disciplines at the Mud Olympics since 2004. (Photo by Axel Heimken/EPA)

José Pereira de Souza plays an accordion as actress and model Tatiana Melo gives a television interview in Feira Nordestina outside of the Olympic periphery on Wednesday, August 17, 2016. (Photo by Aaron Ontiveroz/The Denver Post)

People take pictures of the Tribute in Light while it is illuminated next to the Statue of Liberty (C), One World Trade Center and the Empire State Building during events marking the 14th anniversary of the 9/11 attacks on the World Trade Center in New York September 11, 2015. (Photo by Eduardo Munoz/Reuters)

In this October 14, 2013 photo, ecology professor Ricardo Freitas catches a broad-snouted caiman to examine, then release back into the water channel in the affluent Recreio dos Bandeirantes suburb of Rio de Janeiro, Brazil. Caimans are like tanks, a very old species with a remarkable capacity for renovation that allows them to survive under extreme conditions where others couldn't, said Freitas, who runs the Instituto Jacare, or the Caiman Institute, which aims to protect the reptiles. (Photo by Felipe Dana/AP Photo)