For many of us, simply bending over to touch our toes can be a difficult. But it's not a problem for the world's bendiest woman Julia Günthel aka Zlata (27). Russian-born Zlata can twist herself like a snake into the most extreme poses imaginable – and has broken numerous world records for her flexibility. The former gymnast, who is 5ft 8in, is so flexible she can cram herself into a 50cm squared box. Photo: Russian-born Zlata is pictured in Fifties style glam while still managing to bend herself in half. (Photo by Barcroft Media)

“Harry Whittier Frees (1879–1953) was an American photographer who created novelty postcards and children's books based on his photographs of animals. He dressed the animals and posed them in human situations with props, often with captions; these can be seen as progenitors of modern lolcats”. – Wikipedia. Photo: “The nurse”. Photograph shows a puppy holding a kitten, 1914. (Photo by Harry Whittier Frees/Library of Congress)

P.S. All pictures are presented in high resolution. To see Hi-Res images – just TWICE click on any picture. In other words, click small picture – opens the BIG picture. Click BIG picture – opens VERY BIG picture (if available; this principle works anywhere on the site AvaxNews).

For more than a century, the Barcelona skyline has been graced (or marred, depending on who’s talking) by the spectacle of the Basilica designed by Anton Gaudi, first started in 1882. If you want to know what it’ll look like when finished, don’t fret — 2026 is right around the corner. Or you can watch this video, released last week on YouTube by Basílica de la Sagrada Família and titled simply “2026 We Build Tomorrow,” a 3-D artists’ rendering of the building stages through completion.
(If 144 years sounds like a long time to finish a cathedral, keep in mind that there were decades that they didn’t work on it — and that Notre Dame de Paris took 182 years, although the 13th century Parisians didn’t have diesel-powered industrial cranes.) Now, if only the video could show us what the admission and hours will be in 2026 (and how to avoid the inevitable long lines).

Museum assistant and former Soviet soldier, Sheikh Abdullah looks at a display in the Manzar-e Jahad, or Jihad Museum, which depicts the Soviet invasion of 1979 and the Afghan resistance, in Herat, on February 15, 2014. Sheikh Abdullah, who was a Soviet intelligence officer by the name of Khakimov Bakhrodin, was captured after being injured in battle with the Mujahideen. Abdullah stayed with his captors, converted to Islam and was renamed Abdullah. He never returned to his former homeland and now works at the Jihad Museum. (Photo by Aref Karimi/AFP Photo via The Atlantic)

“These are the stunning shots of one photographer who is putting everyday “selfies” to shame. Paul Zizka, 34, began experimenting with night photography just two years ago and immediately became fascinated with the spectacular scenes he discovered. To create something more unique he started adding himself into the shot – as well as showing others the beautiful surroundings he had been exploring. Using lengthy exposure, the photographer felt that featuring himself in some of his shots – the night sky illuminating the mountains around him – created a relationship between the central figure in the image and the nature around him”. – Caters News. Photo: Paul Zizka in “Galactic Gateway”, Bow Lake, Banff National Park, May 11, 2013. (Photo by Paul Zizka/Caters News)

For 20 years, Joann Biondi worked as a freelance writer. Then one day she adopted a kitten that had been tossed in a garbage can and left for dead. That kitten had an unusual quirk; he liked to wear clothes and pose for the camera. So Joann started shooting, and then she got serious about photography. Fast forward four years and that kitten is now Lorenzo the Cat, a feline art photography project that has gotten both the cat and the photographer a lot of attention; gallery shows, museum exhibits, and stories in major media outlets throughout the world. Amid it all Lorenzo has remained a mellow dude who still likes to roll around in the dirt, chase lizards, and knock things off the kitchen counter when his food bowl is empty.

“Kimchi, also spelled gimchi, kimchee, or kim chee, is a traditional fermented Korean dish made of vegetables with varied seasonings. There are hundreds of varieties of kimchi made with a main vegetable ingredient such as napa cabbage, radish, green onions or cucumber. It is the most common banchan, or side dish, in Korean cuisine. Kimchi is also a main ingredient for many popular Korean dishes such as kimchi stew (kimchi jjigae), kimchi soup (kimchiguk), and kimchi fried rice (kimchi bokkeumbap)”. – Wikipedia

Photo: South Korean housewives, among more than two thousand who gathered for an event sponsored by state officials to help the needy, make kimchi, the traditional pungent vegetable dish on the grounds in front of Seoul City Hall on November 20 in Seoul, South Korea. (Photo by Chung Sung-Jun/Getty Images)

Ethnic Cham Muslim people pass the time near their boats on banks of Mekong river in Phnom Penh July 29, 2013. About 100 ethnic Cham families, made up of nomads and fishermen without houses or land who arrived at the Cambodian capital in search of better lives, live on their small boats on a peninsula where the Mekong and Tonle Sap rivers meet, just opposite the city's centre. The community has been forced to move several times from their locations in Phnom Penh as the land becomes more valuable. They fear that their current home, just behind a new luxurious hotel under construction at the Chroy Changva district is only temporary and that they would have to move again soon. (Photo by Damir Sagolj/Reuters)