A woman looks out from her stall selling traditional garments and textiles at a market in Ashgabat February 8, 2012. (Photo by Aman Mehinli/Reuters)

Evie and Conor Enright, from Portmarnock pictured on a walk in Howth, Co. Dublin on December 30, 2022. (Photo by Damien Eagers for The Irish Times)

Dancers from Kyiv and Dnipro preparing themselves in the wings for a performance at the Kyiv National Opera House on June 24, 2022. (Photo by Julian Simmonds/The Guardian)

Loreen from Sweden performs after winning the 2023 Eurovision Song Contest in Liverpool, Britain on May 14, 2023. (Photo by Phil Noble/Reuters)

Plumes of smoke rise from the snow covered volcano Villarrica, in Pucon, Chile on December 7, 2023. (Photo by Cristobal Saavedra Escobar/Reuters)

Beach volleyball athletes from Lithuania and Spain train in Paris on July 25, 2024. (Photo by Louisa Gouliamaki/Reuters)

A soldier makes a “heart hands” gesture from inside a tank during the parade in Washington on June 14, 2025. (Photo by Kevin Mohatt/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.