A sales assistant poses for photographs with a mealworm cookie in Seoul, South Korea, August 8, 2016. Insect-eating, or entomophagy, has long been common in much of the world, including South Korea, where boiled silky worm pupae, or beondegi, are a popular snack. Now, South Korea is looking to expand its insect industry as a source of agricultural income. (Photo by Kim Hong-Ji/Reuters)

A Guarani Indian woman jokes with her son in the village of Pyau at Jaragua district, in Sao Paulo April 27, 2015. The National Indian Foundation (FUNAI) has recognised 521 hectares of this area as indigenous territory, making it the smallest indigenous reserve in Brazil. Members of the Guarani community have now established a new village outside the demarcation and are being threatened with an eviction through a court order. (Photo by Nacho Doce/Reuters)

A decorated dish of rice with spinach sauce and egg white is seen at a Hello Kitty-themed Chinese restaurant in Hong Kong, China May 21, 2015. The world's first Chinese-style restaurant dedicated to the Japanese cartoon has been packed out daily despite not officially opening until June 1, 2015. The eatery features some 37 dishes such as dim sum and fried rice, often served in the shape of the girl-cat. (Photo by Bobby Yip/Reuters)

A reveler, dressed as a Brazilian national army soldier holding a mock weapon with flowers jutting out of it, participates in the annual Gay Pride Parade in Sao Paulo, Brazil, Sunday, June 18, 2017. (Photo by Nelson Antoine/AP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Indian girls in traditional attire pose for photographs as they practice the Garba, the traditional dance of Gujarat state, ahead of Navratri festival in Ahmadabad, India, Saturday, October 3, 2015. Navratri or nine night festival will begin on October 13. (Photo by Ajit Solanki/AP Photo)

Wang Zhengqing, a 74 year old pneumoconiosis patient, smokes his pipe at Yangjia Hospital in Wuyi County, Zhejiang Province, China October 19, 2015. Former miner Wang was diagnosed with the disease, which is caused by dust inhalation, when he was 24 and has lived at Yangjia Hospital for ten years. (Photo by Damir Sagolj/Reuters)

A terrace of a house is covered with ash after the eruption of the Fuego volcano at San Miguel Los Lotes in Escuintla, Guatemala, June 6, 2018. (Photo by Carlos Jasso/Reuters)