Miss Costa Rica Maria Fernanda Rodriguez Ávila competes in the evening gown competition during the preliminary round of the 71st Miss Universe Beauty Pageant in New Orleans, Wednesday, January 11, 2023. (Photo by Gerald Herbert/AP Photo)

Lulu Shaffer of Team United States takes a run during the preliminary rounds of the Women's Dual Moguls Competition at the Intermountain Healthcare Freestyle International Ski World Cup at Deer Valley on February 03, 2024 in Park City, Utah. (Photo by Sarah Stier/Getty Images)

Participants during the Whitby Krampus Run street parade in Whitby, Yorkshire on Saturday, December 3, 2022, which celebrates the Krampus, a horned creature which accompanies Saint Nicholas on his rounds. (Photo by Danny Lawson/PA Images/Profimedia)

Baylor's DiJonai Carrington shoots past UConn's Paige Bueckers during the second half of an NCAA college basketball game in the Elite Eight round of the Women's NCAA tournament Monday, March 29, 2021, at the Alamodome in San Antonio. (Photo by Morry Gash/AP Photo)

Spain's defender #14 Laia Codina celebrates scoring her team's fourth goal during the Australia and New Zealand 2023 Women's World Cup round of 16 football match between Switzerland and Spain at Eden Park in Auckland on August 5, 2023. (Photo by Saeed Khan/AFP Photo)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

In this June 20, 2014, file photo, lobsters are processed at the Sea Hag Seafood plant in St. George, Maine. More and more American and Canadian-caught lobsters have been turning up at fancy restaurants in China, marketed as “Boston lobster”, say Maine-based processors. One processing firm owner says it's now the biggest live lobster important day of the year after Christmas in Europe. (Photo by Robert F. Bukaty/AP Photo)

A fisherman carries a large Pirarucu (Arapaima gigas) at the Piagacu-Purus Sustainable Development Reserve in Amazonas state, Brazil, on October 24, 2019. The pirarucu -a giant fish of the Amazon, that had been on the verge of extinction- can measure up to three meters and weigh more than 200 kilos. The soft and tasty white meat fish is nowadays served in renowned restaurants in Rio de Janeiro. (Photo by Ricardo Oliveira/AFP Photo)