A woman visits the mirror installation “Mar de Espelhos” (Sea of Mirrors) ahead of its opening in Rio de Janeiro, Brazil on June 13, 2023. (Photo by Ricardo Moraes/Reuters)

Thousands of bright yellow silkworm cocoons are dried in huge clay bowls in the village of Hong Ly, northern Vietnam in July 2022. Silk fibres are produced by silkworms when they spin themselves into a cocoon on their journey to becoming a silkmoth. The ultra-soft fibres are harvested from the cocoon in their raw state by being boiled in hot water. (Photo by Prabu Mohan/Solent News)

People enjoy spring break festivities ahead of an 8pm curfew imposed by local authorities, amid the coronavirus disease (COVID-19) pandemic, in Miami Beach, Florida, U.S., March 27, 2021. (Photo by Marco Bello/Reuters)

A Kenya Wildlife Services (KWS) veterinarian and security personnel back away from a tranquilised black-Rhino calf August 30, 2017 after she appeared to prematurely overcome the sedative at the Nairobi National Park, during an identification-tagging excercise to ease quick identification of resident rhino during anti-poaching patrols. (Photo by Tony Karumba/AFP Photo)

A view of an installation part of “We Walked the Earth” by artist Uffe Isolotto at Denmark's pavilion during the 59th Biennale of Arts exhibition in Venice, Italy, Tuesday, April 19, 2022. (Photo by Antonio Calanni/AP Photo)

Okame Flowering Cherry tree blossoms are seen frozen on Valentine's Day in front of RX3 Compounding Pharmacy in Chester, Virginia, February 14, 2021. (Photo by Kristi K. Higgins/progress-index.com/USA Today Network via Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A camel is seen in front of the pyramids, which is one of the seven wonders of the world that was visited by 14.9 million tourists last year in Giza, Egypt on February 21, 2024. The pyramids were named after the tombs of fathers, sons and grandsons, including the largest pyramid Cheops (King Khufu), the middle pyramid Khafre (King Khafre) and the small pyramid Menkaure (King Menkaure). (Photo by Utku Ucrak/Anadolu via Getty Images)