Food affected villagers cross flood waters through a bamboo bridge in the flood affected Morigaon district of Assam state, India, 05 July 2016. Continuous rain since last couple of days inundated six districts of Assam effecting more than 100 thousand people in the second wave of floods in Assam state. (Photo by EPA/Stringer)

Migrants prepare their food outside shelters in a muddy field called the Grande-Synthe jungle, near Dunkirk, northern France, January 12, 2016. The Grande-Synthe jungle is a camp of tents and makeshift shelters where migrants and asylum seekers from Irak, Kurdistan and Syria gather. (Photo by Benoit Tessier/Reuters)

In this Monday, January 23, 2017 photo, chicken feet snacks shop owner Leung Kin-kung testes a chicken feet in Hong Kong. Saturday marks the start of the lunar Year of the Rooster and families in China will reunite for festivities, fireworks and food. While tradition calls for feasting on “auspicious” foods, many will also munch on staple snacks like “phoenix claws”, the Chinese name for chicken feet. (Photo by Vincent Yu/AP Photo)

Baka pygmies in their forest home preparing food in, Sangha Forest, Central African Republic, February 2016. Here, in their forest home, traditional life continues in the face of multiplying challenges ranging from poachers, to ill health. Deep in the rainforests of central Africa lives one of the world’s most mysterious tribes. (Photo by Susan Schulman/Barcroft Images)

Customers clink their cups as they sit in Crazy Toilet Cafe in central Moscow, Russia October 30, 2015. A new Moscow cafe, opened on Friday, serves food to its guests with crockery designed to look like small baths and urinals, in toilet-themed interior with seats resembling toilets, local media reported. (Photo by Sergei Karpukhin/Reuters)

Student of Meiji University Yuki Hou licks a screen of Taste the TV (TTTV), a prototype lickable TV screen that can imitate the flavours of various foods, during its demonstration at the university in Tokyo, Japan, December 22, 2021. (Photo by Kim Kyung-Hoon/Reuters)

During a jungle survival program February 20, 2013 taught by Royal Thai Special Forces in Sannapit, Thailand, U.S. Marines learned to catch cobras and drink their fresh blood, not to mention eat forest insects and pull the heads off of chicken. The training was part of Operation Cobra Gold 13, the 32nd edition of international military exercises hosted by the Thai. According to a U.S. Marines press release, Cobra Gold is the largest exercise of its kind in Asia and incorporates troops from five other nations in addition to the U.S. and Thailand. The Daily Mail reports that the Marines were invited to experience the local custom of drinking cobra blood after being taught to catch and kill cobras in the wild. As CNN notes, Cobra blood is believed to be a panacea and aphrodiasic in parts of Southeast Asia. In Jakarta, vendors can earn over $100 a night selling shots of cobra blood mixed with liquor. (Photo by Pornchai Kittiwongsakul/AFP Photo)

It looks like the cute teddybear-shaped food trend is continuing. A Japanese designer has come up with the most adorable way to enjoy toast. The clever invention is a toast stamp that seamlessly morphs your bread into a teddybear.