A person looks at a giant sculpture depicting the funerary mask of the pharaoh Tutankhamun, titled “A Meal Fit for a King” and created by Microdesk, Inc. made out of 8,300 cans of tuna which will be donated to local food banks as part of the Canstruction exhibition in Manhattan, New York City, U.S., November 11, 2022. (Photo by Andrew Kelly/Reuters)

A bird swoops in to deliver its food to its chick, ramming it deep into its mouth while in flight. The photos of the swallows were captured by Kelvin Leong in Hampstead Wetlands Park, Singapore in July 2023. (Photo by Kelvin Leong/Solent News & Photo Agency)

The picture dated September 19. 2024 shows a female Kingfisher feeding on small fish near Lancaster, UK. Kingfishers need to eat regularly and eat their own bodyweight in food each day. They primarily eat fish, such as minnows, and when they spot a fish they dive headfirst into the water and seize it with their sharp bills. (Photo by Brendan McGee/Bav Media)

Tufted capuchin (Sapajus apella) receives a special red envelope containing delicious food to celebrate Chinese New Year at the Chongqing Zoo on January 28, 2025 in Chongqing, China. (Photo by Wang Chengjie/VCG via Getty Images)

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)

A combination photo shows various popular street foods under $6 from various hawker food stalls and eateries in Singapore, taken between July 28 to 31, 2016. Top row (L to R) bak chor mee, soya sauce chicken; Middle row (L to R) laksa, hokkien mee, nasi lemak, ice kachang; Bottom row (L to R) rojak, roti prata and satay. (Photo by Edgar Su/Reuters)

A sun bear is offered chocolate by a visitor in its enclosure at a zoo in Bandung on January 18, 2017. Animal rights activists on January 18 demanded the closure of an Indonesian zoo after skeletal sun bears were pictured begging for food from visitors and eating their own dung. (Photo by Timur Matahari/AFP Photo)

Women, who are members of Saaed group, prepare food to be given out as Iftar meals for the poor and internally displaced Syrians during the month of Ramadan in Damascus, Syria June 18, 2016. Iftar (or Fatoor) is the evening meal when Muslims end their daily Ramadan fast at sunset. Muslims break their fast at the time of the call to prayer for the evening prayer. (Photo by Omar Sanadiki/Reuters)