An employee sorts waste at the Wecycler recycling centre in Ebutte Meta district in Lagos, Nigeria July 28, 2016. (Photo by Akintunde Akinleye/Reuters)

Seattle Mariners' Mitch Haniger tries to avoid a dousing during the celebration of the team's 2-1 win over the Chicago White Sox in 10 innings in a baseball game Wednesday, June 12, 2024, in Seattle. Haniger drove in the winning run. (Photo by Lindsey Wasson/AP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A girl jumps over a campfire while celebrating Ivan Kupala Night, a traditional Slavic holiday not far from Kiev on July 6, 2013. During the celebration, originating in pagan times, people plait wreaths, jump over fires, and swim naked. (Photo by Sergei Supinsky/AFP Photo)

Racegoers react as they leave after the second day of the Grand National meeting at Aintree, northern England April 5, 2013. (Photo by Nigel Roddis/Reuters)

ATTENTION: VISUAL COVERAGE OF SCENES OF INJURY AND DEATH

P.S. All pictures are presented in high resolution. To see Hi-Res images – just TWICE click on any picture. In other words, click small picture – opens the BIG picture. Click BIG picture – opens VERY BIG picture (if available; this principle works anywhere on the site AvaxNews)

A vendor (C) cuts slaughtered dogs for sale at his roadside stall in Duong Noi village, outside Hanoi December 16, 2011. While animal rights activists have condemned eating dog meat as cruel treatment of the animals, it is still an accepted popular delicacy for some Vietnamese, as well in some other Asian countries. Duong Noi is well-known as a dog-meat village, where hundreds of dogs are killed each day for sale as popular traditional food. Dog-eating as a custom is rooted in Vietnam and was developed as a result of poverty. One kilogram of dog meat costs about 130,000 dongs ($6.2). (Photo by Reuters/Kham)

A Balinese Hindu blows fire, during a parade carrying Ogoh-ogoh effigies symbolising evil spirits, during a ritual before Nyepi, the day of silence, in Palembang, South Sumatra province, Indonesia March 8, 2016. Nyepi is a day of silence for self-reflection celebrating the Balinese Hindu new year, where people may not use lights, light fires, work, travel nor enjoy entertainment. (Photo by Darren Whiteside/Reuters)

A PETA (People for the Ethical Treatment of Animals) activist with her body painted promotes veganism in Bangkok April 21, 2016. (Photo by Jorge Silva/Reuters)