Revellers celebrate and throw tomatoes at each other as they participate in the annual Tomatina festival on August 30, 2023 in Bunol, Spain. Spain's tomato throwing party in the streets of Bunol, Valencia brings together almost 20,000 people, with some 150,000 kilos of tomatoes thrown each year, this year with a backdrop of high food prices affected by Spain's historic drought. (Photo by Zowy Voeten/Getty Images)

Cast member, American actress Sydney Sweeney attends the premiere of Neon's “Immaculate” during Beyond Fest at The Egyptian Theatre Hollywood on March 15, 2024 in Los Angeles, California. (Photo by Mario Anzuoni/Reuters)

A young vendor hawks food on a market in Kara in the state of Ogun, on September 23, 2015. Nigeria imposed tight movement restrictions in the restive northeast after Boko Haram bombings that killed more than 100 raised fears of fresh attacks over the Eid al-Adha festival. The military said the use of all vehicles would be banned throughout Borno state during the Muslim festival, which is known as Sallah in Nigeria and marked with two days' public holiday from Thursday. (Photo by Pius Utomi Ekpei/AFP Photo)

Brazilians perform capoeira on the first day of Carnival celebrations on February 16, 2012 in Salvador, Brazil. Rio de Janiero's Carnival begins tomorrow. (Photo by Mario Tama/Getty Images)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A dog wearing a mask is seen on a street following an outbreak of the novel coronavirus disease (COVID-19), in Shanghai, China on March 22, 2020. (Photo by Aly Song/Reuters)

Rungis is a commune in the southern suburbs of Paris, France. It is best known as the location of the large wholesale food market serving the Paris metropolitan area and beyond, the Marché d'Intérêt National de Rungis, said to be the largest food market in the world. The name Rungis was recorded for the first time in a royal charter of 1124 as Rungi Villa. Here: swordfish are sold at the fish pavilion in Rungis International food market as buyers prepare for the Christmas holiday season in Rungis, south of Paris, December 11, 2015. (Photo by Philippe Wojazer/Reuters)

A visitor poses behind the artwork “Convergence” by artist Masarrat Fatima M Sulaimani and curated by Samar Kamel at the World Art Dubai fair at the Dubai World Trade Centre in the Gulf Emirate of Dubai, United Arab Emirates, 08 October 2020. Around 2,000 art pieces are displaying at the sixth edition of the World Art Dubai fair which is running from 08 to 10 October 2020. (Photo by Ali Haider/EPA/EFE)