People hold out money as butchers sell their remaining produce of the year at discounted prices during the traditional Christmas Eve auction at Smithfield's market in London December 24, 2015. (Photo by Neil Hall/Reuters)

Porters carry the carcasses of a shark (L) and a Marlin (R) to the local market in Hamarweyne near the port of Mogadishu on the Indian Ocean coast on November 18, 2014 in the Somalia capital as fishermen bring in their catch. (Photo by Mohamed Abdiwahab/AFP Photo)

Fishermen prepare marlin and sailfish, destined for Jakarta, for auction at a fish market in Tegal, Central Java November 26, 2014 in this photo taken by Antara Foto. (Photo by Oky Lukmansyah/Reuters/Antara Foto)

A livestock vendor gives bath to a bull at a cattle market ahead of the Muslim festival of Eid al-Adha, on the outskirts of Karachi on June 10, 2024. (Photo by Asif Hassan/AFP Photo)

Livestock vendors displays their bulls to customers at a cattle market in Hyderabad, in Pakistan's Sindh province on May 20, 2025, ahead of the upcoming Muslim festival of Eid al-Adha. (Photo by Husnain Ali/AFP Photo)

A herder sits amidst his camels at a cattle market in Lahore on June 3, 2025, ahead of the Muslim festival of Eid al-Adha. (Photo by Arif Ali/AFP Photo)

Men transport a sheep on their motorcycle after buying it at an old cattle market named “Al Emam Market” ahead of the Muslim festival Eid al-Adha in Cairo, Egypt, September 19, 2015. Muslims across the world are preparing to celebrate the annual festival of Eid al-Adha or the Festival of Sacrifice, which marks the end of the annual hajj pilgrimage, by slaughtering goats, sheep, cows and camels in commemoration of the Prophet Abraham's readiness to sacrifice his son to show obedience to Allah. (Photo by Amr Abdallah Dalsh/Reuters)

This picture taken on November 9, 2014 shows sharks for sale as a man removes the fins at a traditional market in Tanjung Luar in Lombok, West Nusa Teggara. Hundreds of sharks are hauled ashore every day at a busy market on the central Indonesian island of Lombok, the hub of a booming trade that provides a livelihood for local fishermen but is increasingly alarming environmentalists. The fins are sold to other Asian nations, including Singapore, Hong Kong and Taiwan, where shark-fin soup is considered a delicacy. (Photo by Sonny Tumbelaka/AFP Photo)