Indian forest officials and police personnel try to chase away a wild male elephant at Hengrabari area in Guwahati on April 30, 2019. The elephant came down from Amchang Wildlife Sanctuary in search of food and later forest official tranquillized it, local media reported. As the pressure of population pushes human habitation closer to forests incidents of wild animals straying into cities is increasingly reported. (Photo by Biju Boro/AFP Photo)

In this Friday, May 10, 2019, file photo, rescuers help a baby wild elephant cross the wetland to return to the forest at Deepor Beel wildlife sanctuary in Gauhati, India. The elephant had gotten stuck in the waters of Deepor Beel after it was separated from a herd of wild elephant that came down in search of food last night. (Photo by Anupam Nath/AP Photo)

A reveller covered in tomato pulp takes part in the annual “Tomatina” festival in the eastern town of Bunol, on August 30, 2017. The iconic fiesta – which celebrates its 72nd anniversary and is billed at “the world's biggest food fight” – has become a major draw for foreigners, in particular from Britain, Japan and the United States. (Photo by Jaime Reina/AFP Photo)

A long-tailed macaque grabs a necklace from a statue during the annual Monkey Buffet Festival at the Pra Prang Sam Yot temple in Lopburi, north of Bangkok November 30, 2014. The festival provides food and drinks to the local monkey population, which numbers more than 2,000, to thank them for drawing tourists to the town. (Photo by Damir Sagolj/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Looters scramble in Philipsburg, St. Maarten, Sunday September 10, 1995 for goods in the Ram's department store, which contained mostly food and liquor. No attempts are currently being made by Dutch troops on the island to stop the looting, since few relief supplies have arrived in St. Maarten, which was ravaged on Tuesday by Hurricane Luis. (Photo by John McConnico/AP Photo)

Masks that come with T'antawawas bread are displayed in a popular market of La Paz, October 27, 2015. Residents of La Paz city have started to prepare offerings for their dead relatives next Sunday as part of the All Saints' Day celebrations. The offerings include things the deceased liked during their life, such as fruits, food, breads and drinks, according to local media. (Photo by David Mercado/Reuters)

Sri Lankan flood victims flock around a bus to receive food parcels on a inundated road in Colombo, Sri Lanka, Tuesday, May 17, 2016. The Disaster Management Center said that 114 homes have been destroyed and more than 137,000 people have been evacuated to safe locations as heavy rains continue. (Photo by Eranga Jayawardena/AP Photo)