Empty gloves are seen at the side of a tray of Maryland Blue Crabs at Maine Avenue Fish Market which is the United States oldest fish market in continual operation since 1805, in Washington, U.S., May 6, 2019. (Photo by Clodagh Kilcoyne/Reuters)

A member of the contemporary circus company Cirk La Putyka perform on the mobile trampoline as he amuses local residents in Prague, Czech Republic, 09 April 2020. The aim of the Cirk La Putyka events in the streets of Czech capital is to get live art back to people during the lockdown. According to them, when people can't go to the artists, to the theater, the actors go to the people. The Czech government has imposed a lockdown in an attempt to slow down the spread of the pandemic COVID-19 disease caused by the SARS-CoV-2 coronavirus. (Photo by Martin Divisek/EPA/EFE)

Participants take part in the annual Great Spitalfields Pancake Race in aid of London's Air Ambulance in London, Britain February 9, 2016. (Photo by Stefan Wermuth/Reuters)

A woman wearing a face mask takes a photo on her phone in Covent Garden, London, Thursday, December 3, 2020. Britain became the first country in the world to authorize a rigorously tested COVID-19 vaccine Wednesday and could be dispensing shots within days – a historic step toward eventually ending the outbreak that has killed more than 1.4 million people around the globe. (Photo by Alberto Pezzali/AP Photo)

Bella Thorne is seen in Soho on September 10, 2017 in New York City. (Photo by Splash News and Pictures)

A robot, developed by start-up firm Asimov Robotics, holds a tray with face masks and sanitizer after the two robots were launched to spread awareness about the coronavirus, in Kochi, India, March 17, 2020. (Photo by Sivaram V/Reuters)

Photographer Gregg Segal travelled the world to document children and the food they eat in a week. Partly inspired by the increasing problems of childhood obesity, he tracked traditional regional diets as yet unaffected by globalisation, and ironically, found that the healthiest diets were often eaten by the least well off. (Photo by Gregg Segal/The Guardian)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)