Peasants celebrate a traditional festival “Corpus Cristhi” since the time of the conquest, in Anolaima in the department of Cundinamarca, Colombia on June 29, 2022. Peasants collect all kinds of fruits and assemble great representative figures in gratitude to God for this festival. (Photo by Yair Suarez/Anadolu Agency via Getty Images)

The winners of the Historic Photographer of the Year Awards 2020 from triphistoric.com celebrate the places and cultural sites around the world that offer a window to the history that exists all around us. This year, restricted by Covid, photographers were called on to scour their photographic archive to share their imagery of those places that dominate our past. Here: The Brighton Palace Pier. (Photo by Michael Marsh/Historic Photographer of the Year 2020)

A vendor works on a Christmas star lantern, locally known as parol, at a street market in Quezon City, Metro Manila, Philippines on November 29, 2023. (Photo by Eloisa Lopez/Reuters)

The geese in March, Cambs, UK on August 25, 2025. The family of around 20 white waterfowl have been a fixture in March, Cambs, for years and have made their mark by regularly waddling to the high street. (Photo by South West News Service)

The proliferation of marijuana edibles for both medical and recreational purposes is giving rise to a cottage industry of baked goods, candies, infused oils, cookbooks and classes that promises a slow burn as more states legalize the practice and awareness spreads about the best ways to deliver the drug. Edibles and infused products such as snack bars, olive oils and tinctures popular with medical marijuana users have flourished into a gourmet market of chocolate truffles, whoopie pies and hard candies as Colorado and Washington legalized the recreational use of marijuana in the past year. Photo: In this Thursday, July 10, 2014, photo, Mike Fitzgerald, right, teaches behind a sample display of cannabis-infused products during a cooking class at the New England Grass Roots Institute in Quincy, Mass. (Photo by Michael Dwyer/AP Photo)

“Scott Linstead is an internationally published, freelance wildlife photographer/writer. His clients include Natural History Magazine, Hewlett Packard, Ranger Rick Magazine and a number of wildlife publications in North America and Europe. Scott's column on the techniques of bird photography appears in every issue of Outdoor Photography Canada”.

Photo: A veiled chameleon extends its tongue to catch a cricket. Canadian wildlife photographer Scott Linstead, formerly an aerospace engineer and high school teacher, uses a device called Phototrap “to not only photograph the elusive, but also the unimaginably quick”. (Photo by Scott Linstead)

Partially demolished houses stand in the Vila Autodromo slum with the Rio 2016 Olympic Park in the background in Rio de Janeiro, Brazil, February 25, 2016. (Photo by Ricardo Moraes/Reuters)

Close Encounter of the Insect Kind: “Check out the awesome face on this praying mantis. I can't get over the mouth, it's like something from a science fiction movie. Of all photographic styles macro is definitely my favorite. I am constantly amazed, in every photo that I take, by the intricate level of detail that exists on even the smallest of creatures. It's a stark reminder that a very complex and infinitely beautiful world exists just beyond our human-sized level of perception. Photo taken in Donnybrook, Queensland, Australia” – Andrew Young. (Photo by Andrew Young/National Geographic Photo Contest via The Atlantic)