As the sun rises, Gentoo penguins start their day on Wednesday, February 17, 2016, on Sea Lion Island, Falkland Islands. Sea Lion Island, which lies about 10 miles to the south of mainland East Falkland, is the southern most human-inhabited island of the more than 750 islands and islets of the Falkland Islands. (Photo by Jahi Chikwendiu/The Washington Post)

A set of pictures taken by Kellie Netherwood on the northern-most island located in the Inner Hebrides of Scotland perfectly captures the spirit of the Scots: wild, free, and majestic. It is no wonder that Scottish people fought tooth and nail to gain their independence all throughout their history. The green fields, rocky hills, and the beautiful waterfalls all sing to the spirits of the Scots, instilling pride into everyone who considers this place to be their motherland. However, no matter what your origin may be, you cannot help being fascinated by the beauty of these landscapes, drawn to them as if by a powerful force. (Photo by Kellie Netherwood)

“The Great Barrier Reef is one of the most important sea turtle habitats in the world, with Lady Elliot Island being a key part of that habitat. Every year between November and March the green and loggerhead turtles lumber up the same beach on which they were born more than 50 years ago. These turtles nest on Lady Elliot Island up to nine times in a season, laying between 80 and 120 eggs per clutch. About eight weeks later, young hatchlings leave their nests and head towards the ocean (January to April)”. – Wikipedia

Photo: A Hawksbill sea turtle is seen swimming on January 15, 2012 in Lady Elliot Island, Australia. (Photo by Mark Kolbe/Getty Images)

Smithsonian National Zoo biologist Leigh Pitsko releases a male lion cub for its swim test in the zoo habitat moat, in Washington May 6, 2014. Four, unnamed ten-week old lion cubs were tested today for their ability to swim and remove themselves from their zoo habitat moat. (Photo by Gary Cameron/Reuters)

Balinese Hindus carry Pratimas, or symbols of God, on the beach during Melasti, a purification ceremony, ahead of the holy day of Nyepi, in Gianyar on the Indonesian resort island of Bali, March 6, 2016. Nyepi is a day of silence to celebrate the Balinese new year, reserved for self-reflection, where people are not allowed to use lights, light fires, work, travel or enjoy entertainment. (Photo by Roni Bintang/Reuters)

Lofoten is an archipelago and a traditional district in the county of Nordland, Norway. Though lying within the Arctic Circle, the archipelago experiences one of the world's largest elevated temperature anomalies relative to its high latitude.

A Puffin returns to it's nest with a beak full of sand eels on June 25, 2011 on Inner Farne, England. The Farne Islands, which are run by the National Trust, are situated two to three miles off the Northumberland coastline. The archipeligo of 16-28 separate islands (depending on the tide) make the summer home to approximately 100,000 pairs of breeding seabirds including around 36,000 Puffins, 32,000 Guillemots and 2,000 pairs of Arctic Terns. The species of birds which nest in internationally important numbers include Shag, Sandwich Tern and Arctic Tern. The coastline around The Farnes are also the breeding ground to one of Europe's largest Grey Seal colonies with around 4,000 adults giving birth to 1500 pups every year. (Photo by Dan Kitwood/Getty Images)

In this handout image provided by Ogilvy, a burger made from cultured beef, which has been developed by Professor Mark Post of Maastricht University in the Netherlands (pictured) is shown to the media during a press conference on August 5, 2013 in London, England. The in-vitro burger, cultured from cattle stem cells, the first example of what its creator says could provide an answer to global food shortages and help combat climate change, was fried in a pan and tasted by two volunteers. The burger is the result of years of research by Dutch scientist Mark Post, a vascular biologist at the University of Maastricht, who is working to show how meat grown in petri dishes might one day be a true alternative to meat from livestock.The meat in the burger has been made by knitting together around 20,000 strands of protein that has been cultured from cattle stem cells in Post's lab. (Photo by David Parry)