“These are the mind-bending sculptures that take up to 40 hours to create – as they're made entirely from pipe cleaners. The fuzzy flexible figures are made entirely from the tobacco cleaning tools – which are now more commonly found strewn across nurseries and art classrooms – to construct the incredible life-like animals”. – Caters News. Photo: New Pipe Cleaner Wolf. (Photo by Lauren Ryan)

Are you one of those people who like to keep everything in order? If you do, you’re going to love the project The Art of Clean Up, created by Ursus Wehrli. This guy will perfectly organize the most unusual of places! Do you hate how unorganized the parking lots are, or how your haphazardly your grandma hangs the laundry to dry in the sun? Welcome to the perfect world where everything is in its rightful place. Every little detail is kept in check; every color is placed where it belongs, just like you love it. Did you ever think that your Christmas tree is not orderly enough? Well, Ursus will take it apart and put it in near little piles. (Photo by Ursus Wehrli)

Crowds cheer during a parade before the 23rd annual Wing Bowl at the Wells Fargo Center in Philadelphia, Pennsylvania January 30, 2015. Professional competitive eater from Chicago Patrick “Deep Dish” Bertoletti downed 444 chicken wings in 30 minutes at the 23rd annual Wing Bowl in Philadelphia, narrowly edging out his nearest rival and shattering the record of 363 wings set a year earlier. (Photo by Mark Makela/Reuters)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

Photographer Gregg Segal travelled the world to document children and the food they eat in a week. Partly inspired by the increasing problems of childhood obesity, he tracked traditional regional diets as yet unaffected by globalisation, and ironically, found that the healthiest diets were often eaten by the least well off. (Photo by Gregg Segal/The Guardian)

Actress Hiba Abouk attends Hugo Boss night party 2011 on December 13, 2011 in Madrid, Spain. (Photo by Carlos Alvarez/Getty Images)

A vendor smokes behind a display of dog meat at a dog meat market on the day of a local dog meat festival in Yulin, Guangxi Autonomous Region, June 22, 2015. (Photo by Kim Kyung-Hoon/Reuters)

Charlotte fights a monster with a “wand” in her bedroom in Laure Fauvel's “Terreurs”, 2014, in Paris, France. An imaginative photographer has brought to life monsters that haunt children's nightmares. Armed with sticks, wands and swords the eight and nine year-olds appear to be getting the upper-hand against the villains. Parisian photographer Laure Fauvel, 22, said: I wanted the children not be victims and to fight the monsters. (Photo by Laure Fauvel/Barcroft Media)