Gina Di Meo, journalist from ANSA sits during a media preview of Summit at One Vanderbilt in New York, October 1, 2021. The Summit viewing deck is spread across the top four floors on One Vanderbilt in Manhattan, the fourth tallest building in the city. (Photo by Timothy A. Clary/AFP Photo)

U.S. President Donald Trump gestures during his visit to a section of the U.S.-Mexico border wall in Otay Mesa, California, U.S. September 18, 2019. Trump threatened to do “dastardly things” to Iran in response to the drone attacks on the world’s largest oil plant in Saudi Arabia. The US President indicated he is wary of involving America in another war in the Middle East – but he did not rule out a military attack. (Photo by Tom Brenner/Reuters)

Some creations from the new “Funny Food Made Easy” book by Bill and Claire Wurtzel. “Inspiring kids to eat healthy foods with creative works of plate art and easy-to-follow instructions and illustrations. Through finished plate art, detailed step-by-step illustrations, recipes, and tips, Funny Food Made Easy provides all you and your kids need to make, eat, and enjoy healthy breakfasts, lunches, and snacks” – roughly speaking so. Here: Egg, cucumber, olive. (Photo by Bill and Claire Wurtzel/Welcome Books)

People who live in nearby villages make their yearly pilgrimage as they walk up the slopes of the Popocatepetl volcano in Mexico, Wednesday, March 12, 2014. Every year on March 12, residents make their way up the volcano celebrate the day of Don Gregorio Chino Popocatepetl, as the volcano is known to them, with food, music, dance and fireworks. When the sun rises, hundreds of pilgrims head out from the towns of Santiago Xalintzintla, Tlamacas and San Nicolas de Los Ranchos in van and trucks to drive, then walk up the 17,886-foot (5,450-meter) volcano for their daylong celebration. (Photo by Eduardo Verdugo/AP Photo)

“One Third” – a project on food waste by an Austrian photography Klaus Pichler. According to a UN study one third of the world's food goes to waste – the largest part thereof in the industrialized nations of the global north. Equally, 925 million people around the world are threatened by starvation. The series “One Third” describes the connection between individual wastage of food and globalized food production.

Photo: Pineapple. Place of production: Guayaquil, Ecuador. Cultivation method: Outdoor plantation • Time of harvest: All- season. Transporting distance: 10.666 km (linear distance) • Means of transportation: Aircraft, truck. Carbon footprint (total) per kg: 11,94 kg • Water requirement (total) per kg: 360 l. Price: 2,10 € / kg. (Photo by Klaus Picher)

An Afghan man works at a traditional yarn factory in Heart province, Afghanistan July 28, 2015. (Photo by Mohammad Shoib/Reuters)

Participants take pictures of themselves as others run past the Tiananmen gate during the Beijing Marathon in Beijing, China, September 17, 2016. (Photo by Damir Sagolj/Reuters)

A grizzly bear waves its paw at a vehicle on the road to Nemrut Crater Lake in Tatvan district of Bitlis, Turkiye on August 24, 2023. (Photo by Muhammed Selim Korkutata/Anadolu Agency via Getty Images)