Audrey Hepburn cooking at home, 1954. Colorized by Dana Keller.

A housewife whose family lives in a shanty cooks beside a road in Manila, Philippines May 25, 2016. (Photo by Erik De Castro/Reuters)

Workers clean empty cooking oil containers at a roadside recycling workshop in Kolkata, India, July 13, 2016. (Photo by Rupak De Chowdhuri/Reuters)

A man smiles as he carries firewood he bought on a street amid ongoing fuel and cooking gas shortages in Yemen's capital Sanaa December 2, 2015. (Photo by Khaled Abdullah/Reuters)

In this July 25, 2015 photo, youth eat a cooked pig's head as they wait for the start of carnival in Santiago, Cuba. (Photo by Ramon Espinosa/AP Photo)

In this June 16, 2017 photo, Batel Delciner, 23, removes wood from a furnace to lower the heat cooking sugar juice at the Ti Jean distillery, which produces clairin, a sugar-based alcoholic drink, in Leogane, Haiti. The broth is cooked for about four hours after a fermentation period of four to eight days. (Photo by Dieu Nalio Chery/AP Photo)

An ice covered entrance door to the international gene bank Svalbard Global Seed Vault (SGSV) near Longyearbyen on Spitsbergen, Norway, October 20, 2015. Two consignments of crop seeds will be deposited next year in a “doomsday vault” built in an Arctic mountainside to safeguard global supplies. The vault, which opened on the Svalbard archipelago in 2008, is designed to protect crop seeds, such as beans, rice and wheat against the worst cataclysms of nuclear war or disease. (Photo by Anna Filipova/Reuters)

A man looks at a photograph by French photographer Robert Doisneau entitled “The Fate Line: Pablo Picasso at Vallauris, 1952” during the presentation of the photo-exhibition “Picasso, photographer's gaze”, on June 5, 2019 at the Picasso Museum in Barcelona. (Photo by Lluis Gene/AFP Photo)