People stand around a leopard with its head stuck in a vessel in Rajsamand district of Rajasthan state, India, Wednesday, September 30, 2015. The leopard's head got stuck when it attempted to drink water from the pot, according to news reports. Forest officials tranquilized the animal and sawed off the vessel later in the day. (Photo by Kabir Jethi/AP Photo)

Workers stir hundreds of large ceramic pots as they spend months making a traditional soy sauce on October 14, 2020. Arranged in rows, the containers can hold up to 50 litres of Ban Soy sauce. During the drawn out process the sauce is stirred every two days for two to six months. Ban Yen Nhan village in the Hung Yen Province of Vietnam is famous for its traditional and distinctive method of making the sauce. (Photo by Nguyen Quy/Solent News)

Artist Johnson Tsang has been posting an amazing series of process photos over on his blog that demonstrate how he makes many of his bizarre ceramic creations. One piece that really stood out is called ‘A Painful Pot’, which is a functional teapot being squeezed by a dragon, its head functioning as the spout.

An astonishing set of snaps of a thrill-seeker's sky-high catwalk show on the edge of some of the world's tallest buildings has turned her into a social media sensation. Daredevil Angelina Nikolau, 23, from Russia, has spent weeks travelling around China and Hong Kong posing for jaw-dropping skyscraper selfies hundreds of feet above the ground. Her vertigo inducing results – uploaded to Instagram – have made her an instant star on the internet. (Photo by Kirill Oreshkin/CEN)

A chef cooks raw dog meat at a restaurant on July 5, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

Some creations from the new “Funny Food Made Easy” book by Bill and Claire Wurtzel. “Inspiring kids to eat healthy foods with creative works of plate art and easy-to-follow instructions and illustrations. Through finished plate art, detailed step-by-step illustrations, recipes, and tips, Funny Food Made Easy provides all you and your kids need to make, eat, and enjoy healthy breakfasts, lunches, and snacks” – roughly speaking so. Here: Egg, cucumber, olive. (Photo by Bill and Claire Wurtzel/Welcome Books)

A view of the screen of a ZaZZZ vending machine that contains cannabis flower, hemp-oil energy drinks, and other merchandise at Seattle Caregivers, a medical marijuana dispensary, in Seattle, Washington February 3, 2015. Vending machines selling medical marijuana opened for business in Seattle on Tuesday, in what the company providing them billed as a first-in-the-state innovation that it expects to expand to other cities and states where pot is legal as medicine. (Photo by David Ryder/Reuters)

Performers dressed with flower pots on their heads perform during a media preview of the Pacific National Exhibition Fair in Vancouver, British Columbia, Canada, August 15, 2024. Marking its 114th year, the Pacific National Exhibition (PNE) Fair, one of the longest running events in Canada, runs from Aug. 17 to Sept. 2 here this year. (Photo by Xinhua News Agency/Rex Features/Shutterstock)