A woman wears false flag eyelashes during the St Patrick's day parade through Dublin city centre on St Patrick's day, on March 17, 2013. (Photo by Julien Behal/PA Wire)

A decorated dish of rice with spinach sauce and egg white is seen at a Hello Kitty-themed Chinese restaurant in Hong Kong, China May 21, 2015. The world's first Chinese-style restaurant dedicated to the Japanese cartoon has been packed out daily despite not officially opening until June 1, 2015. The eatery features some 37 dishes such as dim sum and fried rice, often served in the shape of the girl-cat. (Photo by Bobby Yip/Reuters)

“Dog meat refers to edible parts and the flesh derived from (predominantly domestic) dogs. Human consumption of dog meat has been recorded in many parts of the world, including ancient China, ancient Mexico, and ancient Rome. According to contemporary reports, dog meat is consumed in a variety of countries such as Switzerland, China, Vietnam, the Philippines, and Korea. In addition, dog meat has also been used as survival food in times of war and/or other hardships”. – Wikipedia

Photo: A chef prepares dog meat at a restaurant on July 4, 2005 in Gwacheon, South Korea. Dog meat is a traditional dish in Korea dating back to the Samkuk period (period of the three kingdoms BC 57 – AD 668). Although many recipes existed historically for dog meat, now chefs only make soups, or dishes using boiled or roasted meat. Koreans traditionally eat dog meat on the hottest day of the summer, for it's reputed benefits of virility, invigoration and health. (Photo by Chung Sung-Jun/Getty Images)

During the feudal times, the society was very structured where everyone knew their place. Fishermen knew that they would always have to bend their knee for highborn ladies and gentlemen, while the latter considered themselves to be far too superior to even look at the common folk. Mont Saint-Michel is a living memorial of those times. Its structural composition clearly reflects the structure of feudal society: The monastery and abbey were built on the highest point; housing and stores were built some distance below; finally, fishermen’s and farmer’s houses were constructed, not even being within the city walls, making them the most vulnerable to the possible attack.

Australian jouster Kimberly Belcher poses for a portrait in her armour on the sidelines of the jousting tournament at the St Ives Medieval Fair in Sydney, one of the largest of its kind in Australia, September 22, 2016. (Photo by Jason Reed/Reuters)

A man gestures to a robot at a restaurant in Hefei, Anhui province, December 26, 2014. The restaurant, with a space of 1300 square metres and a total of 30 robots to cook meals, deliver dishes and welcome costumers, was reported to be the biggest robot restaurant in China. (Photo by Reuters/Stringer)

Francisco Solano poses for a photo in his bird-feather suit after attending a Mass commemorating the feast day of St. Francis Solano, in Emboscada, Paraguay, Friday, July 24, 2015. Some 500 people attended the festivity – a mix of indigenous and Guarani Indian beliefs. The festival begins with a Mass, continues with a procession of the diminutive wooden statue of St. Francis, and ends with people dancing in suits made with black, white, brown and grey feathers. (Photo by Jorge Saenz/AP Photo)

An Afghan policeman stands guard in front of a French restaurant “Le Jardin” after a suicide attack in Kabul, Afghanistan January 2, 2016. A suicide attack on a French restaurant in the Afghan capital Kabul on Friday killed a 12-year-old boy and wounded more than a dozen other people, officials said. (Photo by Mohammad Ismail/Reuters)