Lamon Reccord, right, stares and yells at a Chicago police officer "Shoot me 16 times" as he and others march through Chicago's Loop Wednesday, November 25, 2015, one day after murder charges were brought against police officer Jason Van Dyke in the killing of 17-year-old Laquan McDonald. (Photo by Charles Rex Arbogast/AP Photo)

An artwork called “McJesus”, which was sculpted by Finnish artist Jani Leinonen and depicts a crucified Ronald McDonald, is seen on display as part of the Haifa museum's “Sacred Goods” exhibit, in Haifa, Israel, Monday, January 14, 2019. Hundreds of Christians calling for the sculpture's removal protested at the museum last week. (Photo by Oded Balilty/AP Photo)

A dog named Izzy licks its chops as Craig Morland of Crofton, Maryland, buys a bucket of Thrashers famous fries on the first day of eased coronavirus disease (COVID-19) restrictions for the beach and boardwalk in Ocean City, Maryland, U.S., May 9, 2020. (Photo by Kevin Lamarque/Reuters)

A decorated dish of rice with spinach sauce and egg white is seen at a Hello Kitty-themed Chinese restaurant in Hong Kong, China May 21, 2015. The world's first Chinese-style restaurant dedicated to the Japanese cartoon has been packed out daily despite not officially opening until June 1, 2015. The eatery features some 37 dishes such as dim sum and fried rice, often served in the shape of the girl-cat. (Photo by Bobby Yip/Reuters)

If the most popular foods of Rio de Janeiro have one thing in common, it is their informality. You can find fine restaurants in the city, but they do not set Rio apart from other places. What does set it apart, and what invariably brings its residents, known as "Cariocas," together is the unpretentious food they eat in bright, loud, crowded bars and restaurants, on busy street corners, or after a day at the beach. Here: A view of traditional bolinhos de bacalhau (fried codfish balls) in Rio de Janeiro, Brazil, May 7, 2016. (Photo by Sergio Moraes/Reuters)

Visitors enjoy food at a table bounded by a banner with a character fast food restaurant Kentucky Fried Chicken, in Jakarta, Indonesia, on June 23, 2020. The display banner is useful for limiting physical distance for visitors who eat on the spot. The Indonesian government has imposed a new set of regulations known as “new normal”, which will be implemented in stages starting in early June for some provinces. (Photo by Jefta Images/Barcroft Media via Getty Images)

“Snailpimp” is a project by artist Stefan Siverud, who is having fun decorating living snails with the most varied designs, from the McDonald’s logo to the miniature lighthouse through Pac-Man, Ikea and Adidas. A funny and interesting project, achieved with non-toxic paints, which of course raises the question of the impact on these living animals. If some people ironize that these highly visible snails are less likely to be inadvertently stepped on by people, others point out that they are more easily spotted by predators… A project in line with the Inner City Snail artist Slinkachu.

Workers prepare Koshary, a popular Egyptian dish, in an attempt to break the Guinness World Record for the world's biggest plate of Koshary, at a general garden in Zamalek, Cairo, January 17, 2015. Koshary is a traditional Egyptian dish dating to the 19th century in which rice, pasta and lentils are mixed together in one plate with a topping of spicey tomato sauce and some crispy fried onions. With a huge plate of koshary measuring 10 metres long and in width and of 1.2 metres in height, the plate weighed 7 tonnes, or about 7,000 kg. About 6,000 attendees turned up to the festival, earning it a place in the world record books. (Photo by Mohamed Abd El Ghany/Reuters)