In this December 13, 2014 photo, Ricardo Alegria holds his donkeys by a leash as he yells to sell their milk in the streets of Santiago, Chile. Alegria, along with his brother Marco, has been selling fresh donkey milk for the past 25 years, and says it's recommended as a vitamin boost. Shot glass size cups of the drink sell for about $2 dollars. Half a liter, which is the most he says his donkeys can give in one day, sells for about $20 dollars. (Photo by Luis Hidalgo/AP Photo)

Photographer Gregg Segal travelled the world to document children and the food they eat in a week. Partly inspired by the increasing problems of childhood obesity, he tracked traditional regional diets as yet unaffected by globalisation, and ironically, found that the healthiest diets were often eaten by the least well off. (Photo by Gregg Segal/The Guardian)

Chantel Jeffries arrives for the opening ceremony and screening of the film “Everybody Knows” on May 8, 2018 during the 71st annual Cannes Film Festival in Cannes, France. (Photo by Eric Gaillard/Reuters)

Reem Fawzy (L), the director of the Pink Taxi company, stands with her drivers in a parking lot in Cairo, Egypt, September 6, 2015. Pink uniforms, a pink logo on the cars, and even pink nail polish – it's all part of the look of women-drivers working for Egypt's first women-only taxi service. The Pink Taxi company hires only women drivers and gives rides to only female passengers. The company was started in an effort to provide a safe taxi service for women in a country with high rates of sexual harassment, said Reem Fawzy, the director of the company. (Photo by Amr Abdallah Dalsh/Reuters)

An inflatable pig flies above Battersea Power Station in a recreation of Pink Floyd's “Animals” album cover on September 26, 2011 in London, England. The classic Pink Floyd album artwork was recreated to mark the release of several digitally remastered versions of their albums. (Photo by Oli Scarff/Getty Images)

Japanese artist Hikaru Cho is already well-known for her bizarre and realistic body paintings, but now the Tokyo-based artist has applied her talent to everyday food items as well. In her playful “It’s Not What It Seems” series, she turns common foods into other kinds of food using only acrylic paint and her extraordinary talent.