A man interacts with his camel while posing for a picture at the Pushkar Camel Fair in Pushkar in the Indian state of Rajasthan state on November 12, 2021. (Photo by Himanshu Sharma/AFP Photo)

In this July 5, 2016 photo, a tamed elephant rests in a pool of water by a road in Baduraliya, a village outside Colombo, Sri Lanka. Even as the country cracks down on illegal ownership, the enduring demand for elephants has the government planning to set up its own pool of captive animals to be hired out to temples for ceremonies and maintained with budget funds. (Photo by Eranga Jayawardena/AP Photo)

Roosters attack each other during a cockfight as part of Jonbeel festival near Jagiroad, in Morigaon district, India, Friday, January 17, 2025. (Photo by Anupam Nath/AP Photo)

Police officers intervene as a man attempts to hang himself during a protest to oppose the sharing of river water with a neighboring state, in Bengaluru, India on September 26, 2023. (Photo by Reuters/Stringer)

A Hindu pilgrim feeds biscuits to an ox to seek blessing before heading for an annual trip to Sagar Island for the one-day festival of “Makar Sankranti”, in Kolkata, India January 10, 2017. (Photo by Rupak De Chowdhuri/Reuters)

A roadside currency exchange vendor sorts Indian currency notes at his stall in Agartala, India, December 6, 2016. (Photo by Jayanta Dey/Reuters)

Mount Sinabung volcano erupts, as seen from Tiga Pancur village, Karo Regency in Indonesia's North Sumatra province October 8, 2014. (Photo by Y. T. Haryono/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.