A doll's face is covered with supportive messages for government-proposed reforms during the International Workers' Day march in Bogota, Colombia, May 1, 2024. (Photo by Fernando Vergara/AP Photo)
The shadow of a cross is pictured as Catholic faithful arrive to attend a reenactment of the “Via Crucis” (way of the Cross) during Holy Week in Abobote, an area of Abidjan, Ivory Coast, on April 18, 2025. (Photo by Luc Gnago/Reuters)
Moana Mason, 8, participates in the People's Summit event on Guajara Bay during the COP30 U.N. Climate Summit, Wednesday, November 12, 2025, in Belem, Brazil. (Photo by Joshua A. Bickel/AP Photo)
A puma rolls and yawns on frost-covered ground in Laguna Amarga, Torres del Paine, Chile in the first decade of December 2025, pausing briefly after several hours of rest before continuing on her way. (Photo by Sara Jenner/Solent News & Photo Agency)
A Great White Pelicans eats fish in the Mishmar HaSharon reservoir, Israel, Wednesday, November 4, 2015. Thousands of Pelicans stop in the reservoir for food provided by the Israeli nature reserves authority as they make their way to Africa. (Photo by Ariel Schalit/AP Photo)
A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.