The US Navy Blue Angels numbers 5 and 6 fly below Sean Tucker (above) as he pilots the Oracle Challenger III over San Francisco, California as part of a practice run for Fleet Week on October 6, 2016. (Photo by Josh Edelson/AFP Photo)

The AMECA robot from the manufacturer Engineered Arts is in the Deutsches Museum Nuremberg (Future Museum), Bavaria on May 3, 2022. AMECA is a humanoid robot that will be presented to the general public for the first time in Europe as part of the Blue Night on May 7, 2022 in Nuremberg. (Photo by Daniel Karmann/dpa/Alamy Live News)

A king eider sea duck tackles a prickly dinner of sea urchin on a lake in Batsfjord, Norway in the last decade of August 2024. The drake’s breeding plumage consists of a distinctive powder-blue head and neck, orange frontal lobe and a red bill. (Photo by Mia Surakka/Solent News)

Hundreds of flamingos take flight in the Rift Valley in East Africa early September 2024. The birds gather in the region’s saline lakes to eat the blue-green algae that grows in abundance. The red-orange pigment in the algae is what gives them their distinctive pink plumage. They also use the site to breed. (Photo by Alexandre and Chloe Bes/Naturagency/Solent News)

New York Islanders left wing Pierre Engvall and Columbus Blue Jackets Sean Kuraly (7) fight in the third period at UBS Arena on January 20, 2025 in Elmont, New York. (Photo by Wendell Cruz/USA TODAY Sports via Reuters)

A retrospective spanning Enzo Mari's 60-year career. at the Science Museum in London on March 27, 2024. This large-scale exhibition includes the full spectrum of Mari's output, from his work as a designer, but also as an artist, teacher, critic and theorist. In total, more than 300 objects will be on display – most have not been seen in the UK before. (Photo by Guy Bell/Alamy Live News)

Incredible drone image capture colourful water lilies being harvested in An Giang Province, Vietnam, Southeast Asia on September 2020. Water lilies are an iconic symbol in the Mekong Delta and the flowers are immediately sent to market before landing on meal tables. Their stalks are edible and can be eaten raw with either fermented paste or braised sauce, or dunked into sour soup or hotpot. (Photo by Nguyen Sanh Quoc Huy/Triangle News)