Syrian refugee boys play with toy guns at Eminonu district in Istanbul, Turkey, 08 January 2019. (Photo by Sedat Suna/EPA/EFE)

Norma Galicia aka “Pirulina” takes part in a demonstration during the commemoration of the International Day for the Elimination of Violence Against Women, in Guatemala City on November 25, 2013. So far this year, 696 women have died due to violent events in Guatemala. (Photo by Johan Ordonez/AFP Photo)

Dancers perform a routine at the Renault display at the Beijing International Automotive Exhibition in Beijing, Tuesday, April 26, 2016. (Photo by Mark Schiefelbein/AP Photo)

Revellers from Russia parade during the Aoussou Carnival in Sousse, Tunisia July 26, 2015. (Photo by Anis Mili/Reuters)

An American family with a carved pumpkin illuminated by a candle to celebrate Halloween. (Photo by Sherman/Three Lions/Getty Images). Circa 1955

A worker distributes electronic waste at a government managed recycling centre at the township of Guiyu in China's southern Guangdong province June 10, 2015. The town of Guiyu in the economic powerhouse of Guangdong province in China has long been known as one of the world’s largest electronic waste dump sites. At its peak, some 5,000 workshops in the village recycle 15,000 tonnes of waste daily including hard drives, mobile phones, computer screens and computers shipped in from across the world. (Photo by Tyrone Siu/Reuters)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

Children playing their smart phone during Lunar New Year's Eve celebrations at Fuk Ling Miau temple on January 28, 2025 in Yogyakarta, Indonesia. Chinese New Year, also known as Lunar New Year, will begin on January 29, 2025, marking the Year of the Snake. The celebrations, which last for approximately 15 days, are filled with traditional activities such as family gatherings, lion dances, and the exchange of red envelopes, making it a vibrant cultural event observed by Chinese communities worldwide. (Photo by Ulet Ifansasti/Getty Images)