Three white tigers cub born on January 05, 2020 stand beside their mother Orissa at the zoological park of Amneville, northeastern France, on March 9, 2020. (Photo by Jean-Christophe Verhaegen/AFP Photo)
Fishermen carry calabashes to attend Argungu fishing and cultural festival at Argungu Town, Kebbi State in northwestern Nigeria, on March 14, 2020. Argungu fishing and cultural festival is one of the oldest and most widely attended festivals in the country dating back many generations, featuring series of water competitions and traditional games. The festival returned after 10 years suspension due to insecurity in northwest Nigeria. (Photo by Pius Utomi Ekpei/AFP Photo)
People look at a skeleton couple kissing installation dubbed “Till Death Do Us Part” during a Valentine's Day event in Bucharest, Romania, Tuesday, February 13, 2024. (Photo by Vadim Ghirda/AP Photo)
A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.
A woman passes Members of historical clubs dressed in the uniform of French soldiers during ceremony of repatriation of the remains of French General Charles-Etienne Gudin de la Sablonniere, participant in the French Revolutionary wars and Napoleonic wars, to France in Moscow airport Vnukovo-3, Russia, 13 July 2021. (Photo by Sergei Ilnitsky/EPA/EFE)
A woman holds a disguised cuy or guinea pig (Cavia Porcellus), a popular source of meat in southern Colombia, at the Cuy Festival in La Laguna municipality, Nariño department, Colombia, on January 7, 2022. (Photo by JOaquin Sarmiento/AFP Photo)
An Olive Ridley sea turtle hatchling releases into the sea at Lhoknga beach, Indonesia's Aceh province on January 16, 2024. (Photo by Chaideer Mahyuddin/AFP Photo)