A kingfisher dives into the leafy water of the River Alde near Rendham, Suffolk in the second decade of November 2022 and catches two fish. Kingfishers must be able to see the fish they want to catch before making their dive, so for this bird to be successful when leaves covered the surface of the water shows its true skill for survival. (Photo by Ivor Ottley/Animal News Agency)

Natalia Grossman of the USA competes during the women's finals of the IFSC Climbing World Cup Meiringen on April 09, 2022 in Meiringen, Switzerland. (Photo by Marco Kost/Getty Images)

People take a selfie at the abandoned former Soviet R12 nuclear missile launch site in Zeltini, Latvia, July 22, 2016. Hidden in the forests of Aluksne, near Latvia's north-eastern border with Russia, the remains of a former Soviet nuclear missile base are a magnet for tourists now rather than a top-secret site manned by soldiers. (Photo by Ints Kalnins/Reuters)

A sales assistant poses for photographs with a mealworm cookie in Seoul, South Korea, August 8, 2016. Insect-eating, or entomophagy, has long been common in much of the world, including South Korea, where boiled silky worm pupae, or beondegi, are a popular snack. Now, South Korea is looking to expand its insect industry as a source of agricultural income. (Photo by Kim Hong-Ji/Reuters)

A group of costumed fans attend Comic-Con International at San Diego Convention Center on July 12, 2015 in San Diego, California. (Photo by Daniel Knighton/Getty Images)

A reveller holds her dog dressed in costume, during the Rio Dog Carnival, known as the Blocao – with “bloco” meaning street party and “cao” dog, during pre- carnival celebrations at Copacabana beach in Rio de Janeiro, Brazil, on February 19, 2017. (Photo by Yasuyoshi Chiba/AFP Photo)

Personal trainer, Denise Austin, and Katie Austin arrive at the ESPY Awards at the Microsoft Theater on Wednesday, July 13, 2016, in Los Angeles. (Photo by Jordan Strauss/Invision/AP Photo)

A milk custard bun made to resemble one of the popular Japanese “Kobitos” characters is squeezed during a display for the photographer at Dim Sum Icon restaurant in Hong Kong, China July 25, 2016. A dim sum restaurant in Hong Kong encourages diners to play with their food, and the result will either disgust or delight you. At Dim Sum Icon customers can squeeze a strange creature to poo or vomit on their plate before eating it. Hungry punters poke a hole into the mouth – or the rear – of the dim sum with a chopstick, squeeze it and watch the brown or white cream ooze out. The unique dim sums are made with a face to resemble Japanese Kobitos characters. (Photo by Bobby Yip/Reuters)