A cook grills chicken during the Festival des Grillades, in the yard of the Culture Palace of Abidjan, September 5, 2015. The two day festival was iniated in 2008 to promote Ivorian cuisine, which revolves around grilled food. (Photo by Luc Gnago/Reuters)

Tourist Police sit in the shade on a road leading to the Coptic Cairo area on May 27, 2011 in Cairo, Egypt. Protests in January and February brought an end to 30 years of autocratic rule by President Hosni Mubarak who will now face trial. Food prices have doubled and youth unemployment stands at 30%. Tourism is yet to return to pre-uprising levels. (Photo by Peter Macdiarmid/Getty Images)

A deer forages for food in the early morning sun as cooler temperatures bring on the autumn season at Dunham Massey on on October 11, 2010 in Lymm, England. Shortening daylight hours and cooler weather brings on the rutting season for Red and Fallow deer herds and Autumn foliage colours across Britain. (Photo by Christopher Furlong/Getty Images)

Minimiam is a project of the Japanese photographer Akiko Ida and French photographer Pierre Javelle. They met studying photography at the Paris “Arts Décoratifs” art school. The project has been ongoing since 2002 and was inspired by the married couple’s profession as commercial food photographers.

People search for shells on a beach in Sittwe, Rakhine State, Myanmar, 17 September 2020. International Coastal Cleanup Day is observed annually on the third Saturday of September and will occur on 19 September this year. (Photo by Nyunt Win/EPA/EFE/Rex Features/Shutterstock)

“The aye-aye (Daubentonia madagascariensis) is a lemur, a strepsirrhine primate native to Madagascar that combines rodent-like teeth and a special thin middle finger to fill the same ecological niche as a woodpecker. It is the world's largest nocturnal primate, and is characterized by its unusual method of finding food; it taps on trees to find grubs, then gnaws holes in the wood and inserts its narrow middle finger to pull the grubs out. The only other animal species known to find food in this way is the striped possum. From an ecological point of view the aye-aye fills the niche of a woodpecker as it is capable of penetrating wood to extract the invertebrates within”. – Wikipedia

Photo: In this handout image from Bristol Zoo is seen the first captive bred aye-aye in the UK named “Kintana” (meaning star in Malagasy) April 15, 2005 at Bristol Zoo Gardens, England. The zoo announced today only the second baby aye-aye to be hand-reared in the world (the first was in Jersey Zoo) and has now made his first public appearance since his birth on 11 February 2005. (Photo by Rob Cousins/Bristol Zoo via Getty Images)

Spencer Slate, costumed as a scuba-diving Easter bunny, is shown in this handout photo provided by the Florida Keys News Bureau as he hides eggs amid eel grass, in the Florida Keys National Marine Sanctuary off Key Largo, Florida March 31, 2013. About 80 adults and children participated in an Underwater Easter Egg Hunt, seeking real hard-boiled eggs painted with non-toxic food coloring to avoid adverse effects on the marine ecosystem. (Photo by Bob Care/Reuters/Florida Keys News Bureau)