A dead crocodile is seen on Huangsha Seafood Market in Guangzhou, Guandong Province, China, 22 January 2018. Tsukiji Market of China or Huangsha Seafood Market is biggest one in Southern China and one of the biggest in China, as there are literally hundreds of different varieties of fish and seafood scattered throughout the market. (Photo by Aleksandar Plavevski/EPA/EFE)

A reveller participates in a parade during a carnival to mark the annual Orthodox St. Vasilij Day, the beginning of the Orthodox New Year, in the village of Vevcani, North Macedonia, in this still image taken from a picture, on January 13, 2025. (Photo by Ognen Teofilovski/Reuters)

Sellers prepare the camel for “huge camel market” where hundreds of camels are sold in Nauakchott, the capital of Mauritania on May 16, 2023. Camels, being the main source of livelihood in Arab countries, are used for transportation and nutrition. (Photo by Annika Hammerschlag/Anadolu Agency via Getty Images)

Jenifer Lopez, 12, watches television at her home in Havana January 9, 2015. (Photo by Alexandre Meneghini/Reuters)

Pinot noir vineyards in the famed Sta. Rita Hills AVA turn a vivid red, orange, and yellow, signaling the end of the grape harvest and approach of winter as viewed on November 26, 2023, near Buellton, California. Following the notoriety from the Academy Award-winning film Sideways, this buccolic farming region north of Santa Barbara has become a popular Wine Country stop for global and domestic tourists traveling between San Francisco and Los Angeles. (Photo by George Rose/Getty Images)

A woman holds thre dogs by a make shift leash amongst the debris left behind by a tornadon on February 7, 2017 in New Orleans, Louisiana. (Photo by Sean Gardner/Getty Images)

“A Cornish pasty, sometimes known as a pastie or British pasty in the United States, is a filled pastry case, associated in particular with Cornwall in Great Britain. It is made by placing the uncooked filling on a flat pastry circle, and folding it to wrap the filling, crimping the edge at the side or top to form a seal. The result is a raised semicircular package”. – Wikipedia

Photo: Cornish students (R) Nina Brooke, 21 and (L) Bonnie Mably, 20, laugh as they pose for a photograph as they try a Cornish pasty that has been baked as part of the World Cornish Pasty Championships at The Eden Project on March 3, 2012 in St Austell, England. (Photo by Matt Cardy/Getty Images)

In this handout image provided by Ogilvy, a burger made from cultured beef, which has been developed by Professor Mark Post of Maastricht University in the Netherlands (pictured) is shown to the media during a press conference on August 5, 2013 in London, England. The in-vitro burger, cultured from cattle stem cells, the first example of what its creator says could provide an answer to global food shortages and help combat climate change, was fried in a pan and tasted by two volunteers. The burger is the result of years of research by Dutch scientist Mark Post, a vascular biologist at the University of Maastricht, who is working to show how meat grown in petri dishes might one day be a true alternative to meat from livestock.The meat in the burger has been made by knitting together around 20,000 strands of protein that has been cultured from cattle stem cells in Post's lab. (Photo by David Parry)