Freshmen take part in a military training at Chongqing City Vocational College on September 23, 2021 in Chongqing, China. (Photo by Chen Shichuan/VCG via Getty Images)

A woman reacts after she mades a wreath of flowers during the celebrations of the Kupala night in Pyrohiv, near Kiev, on July 6, 2021. During the celebration, an ancient slavic ritual related to the summer solstice, people wear wreaths, jump over fires and bathe naked in rivers and lakes. (Photo by Sergei Supinsky/AFP Photo)

Lola, owned by Kate Hansen, of Des Moines, Iowa, waits to be judged at the annual Drake Relays Beautiful Bulldog Contest, Monday, April 25, 2022, in Des Moines, Iowa. The pageant kicks off the Drake Relays festivities at Drake University where a bulldog is the mascot. (Photo by Charlie Neibergall/AP Photo)

A SpaceX Falcon 9 rocket breaks the sound barrier as it launches the next batch of Starlink satellites (mission; Starlink 6-7), at 12:01 AM from Launch Complex 40 at the Cape Canaveral Space Force Station, Florida on Friday, July 28, 2023. (Photo by Joe Marino/UPI/Rex Features/Shutterstock)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.

A boy runs past one of the exhibits during the Dinosaurs exhibition in Belgrade, Serbia, Thursday, August 21, 2014. “Dino Park” has opened at Belgrade's Kalemegdan Fortress. (Photo by Darko Vojinovic/AP Photo)

A stunning photographic collection featuring portraits of people from 30 countries and the food they eat in one day. In this fascinating study of people and their diets, 80 profiles are organized by the total number of calories each person puts away in a day. Featuring a Japanese sumo wrestler, a Massai herdswoman, world-renowned Spanish chef Ferran Adria, an American competitive eater, and more, these compulsively readable personal stories also include demographic particulars, including age, activity level, height, and weight. Essays from Harvard primatologist Richard Wrangham, journalist Michael Pollan, and others discuss the implications of our modern diets for our health and for the planet. This compelling blend of photography and investigative reportage expands our understanding of the complex relationships among individuals, culture, and food.